Learning better nutrition : a second study of approaches and techniques / Jean A.S. Ritchie
Ritchie, Jean A.S.;
(Food and Agriculture Organization of the United Nations, 1973)
|
Jenis Koleksi : | Buku Teks |
No. Panggil : | 641 RIT l |
Entri utama-Nama orang : | |
Subjek : | |
Penerbitan : | Rome, Italy: Food and Agriculture Organization of the United Nations, 1973 |
Sumber Pengatalogan: | |
ISBN: | [] |
Tipe Konten: | |
Tipe Media: | |
Tipe Carrier: | |
Edisi: | [] |
Catatan Seri: | |
Catatan Umum: | |
Catatan Versi Asli: | |
Deskripsi Fisik: | xii, 264 p. : ill. ; 23 cm. |
Lembaga Pemilik: | Universitas Indonesia |
Lokasi: | Perpustakaan UI, Lantai 2 |
No. Panggil | No. Barkod | Ketersediaan |
---|---|---|
641 RIT l | 01-10-10007490 | TERSEDIA |
Ulasan: |
Tidak ada ulasan pada koleksi ini: 20224632 |