Artikel Jurnal :: Kembali

Artikel Jurnal :: Kembali

The effects of dietary food fortified with vitamin B4 on lipid profiles in serum and liver tissue / Yohanes Buang

Yohanes Buang; ([Direktorat Riset dan Pengabdian Masyarakat UI;Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik;Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik, Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik], 2010)

 Abstrak

The effects of dietary food fortified with vitamin B4 on lipid profiles in serum and liver tissue were studied. Rats were paired-fed a 0.25% vitamin B4 diet or a diet without vitamin B4 for 10 days. Serum lipid levels were measured using enzyme assay kits. Lipids of liver tissues were extracted and the lipid contents were determined. A piece of liver was prepared to determine the activities of fatty acid synthase (FAS) and fatty acid β-oxidation. The results showed that animals fed a food fortified with vitamin B4 had higher level of serum TG, PL, total cholesterol, and high density lipoprotein. Their increases were approximately by 74%, 20%, 27%, and 27%, respectively. The significant changes in liver lipid were only found in PL component. This treatment promoted FAS activity, but impaired the fatty acid β-
oxidation. In conclusion: Dietary food fortified with vitamin B4 induces hypertriglyceridemia and liver PL level.

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Jenis Koleksi : Artikel Jurnal
No. Panggil : PDF
Entri utama-Nama orang :
Subjek :
Penerbitan : [Place of publication not identified]: [Direktorat Riset dan Pengabdian Masyarakat UI;Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik;Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik, Universitas Nusa Cendana - Kupang. Fakultas Sains dan Teknik], 2010
Sumber Pengatalogan : LibUI eng rda
ISSN : 23563656
Majalah/Jurnal : Makara Journal of Health Research
Volume : Vol. 14, No. 1, Juni 2010: Hal. : 1-4
Tipe Konten : text
Tipe Media : computer
Tipe Carrier : online resource
Akses Elektronik : http://journal.ui.ac.id/index.php/health/article/view/639/624
Institusi Pemilik : Universitas Indonesia
Lokasi : Direktorat Riset dan Pengabdian Masyarakat UI
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