[ABSTRAK
Perdagangan internasional tidak akan dapat terjadi tanpa adanya akses kepasar domestik dari negara lain. Terbukanya akses pasar ini selain memberikankeuntungan, juga menjadi ancaman baik secara ekonomis maupun secara agamisterutama bagi negara-negara dengan penduduk beragama Islam, salah satunyaIndonesia. Sebagaimana diketahui, Indonesia merupakan negara dengan pendudukberagama Islam terbesar di dunia, 87% penduduk Indonesia beragama Islam.Secara ekonomis, kehadiran produk-produk tersebut menjadi sainganproduk-produk lokal, sedangkan secara agamis kehadiran produk-produk tersebutsemakin menambah daftar makanan yang disangsikan kehalalannya oleh umatIslam. Sebab, produk-produk tersebut dibuat oleh negara-negara Barat yang sudahterbiasa menggunakan babi dan alkohol dalam proses produksinya.Demi memberikan perlindungan kepada konsumen-konsumen beragamaIslam dari produk-produk yang diragukan kehalalannya, terutama produkdagingsapi impor, maka pemerintah Indonesia membuat seperangkat kebijakan yangbertujuan agar produk-produk daging sapi impor disertifikasi dan dilabelisasihalal sebelum masuk ke pasar Indonesia. Menurut Hukum World TradeOrganization, negara-negara anggota dibebaskan untuk membuat kebijakandomestik demi melindungi konsumen maupun pasar dalam negerinya. Perangkatkebijakan ini dapat diberlakukan selama tidak menimbulkan hambatan yang tidakperlu dalam perdagangan internasional.Penelitian ini membahas mengenai kebijakan-kebijakan sertifikasi danlabelisasi halal yang diberlakukan Indonesia sebagai Technical Barrier to Tradeatas daging sapi dan produk daging sapi yang diimpor ke Indonesia, penerapannyadan keselarasannya dengan Agreement on Technical Barrier to Trade atau TBTAgreement World Trade Organization. Hasil penelitian menunjukkan bahwasejauh ini, permasalahan sengketa atas produk daging sapi masih minimjumlahnya dan masih bisa diselesaikan.

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ABSTRACT
International trade can not occur without access to domestic markets ofother countries. In addition to providing benefits,the opening of this market accessalso becomes a threat both economically and religiously, especially for countrieswith a Muslim population, such as Indonesia. As is known, Indonesia is thecountry with the largest Muslim population in the world, 87 % of Indonesia'spopulation is Muslim.Economically, the presence of such products is rival with local products,while religiously presence of these products adds to the list of sanctioned halalfood by Muslims. Especially since these products are made by Western countrieswho are already accustomed to using pork and alcohol in the production process.In order to provide protection to Muslim consumers, especially importedbeef products, the Indonesian government established a set of policies that aimproducts imported beef to be halalcertified before entering into the Indonesianmarket. According to the Law of the World Trade Organization, member statesare free to make domestic policies to protect consumers as well as its domesticmarket. This policy can be applied as long as not to cause unnecessary obstaclesto international trade.This study discusses the policies of halal certification and labelingimposed by Indonesia as Technical Barrier to Trade on beef and beef productsimported to Indonesia, its application and its alignment with the Agreement onTechnical Barrier to Trad , or TBT Agreement of the World Trade Organization.The results showed that so far, the problem of a dispute over beef products is stillminimal in number and still be resolved.;International trade can not occur without access to domestic markets ofother countries. In addition to providing benefits,the opening of this market accessalso becomes a threat both economically and religiously, especially for countrieswith a Muslim population, such as Indonesia. As is known, Indonesia is thecountry with the largest Muslim population in the world, 87 % of Indonesia'spopulation is Muslim.Economically, the presence of such products is rival with local products,while religiously presence of these products adds to the list of sanctioned halalfood by Muslims. Especially since these products are made by Western countrieswho are already accustomed to using pork and alcohol in the production process.In order to provide protection to Muslim consumers, especially importedbeef products, the Indonesian government established a set of policies that aimproducts imported beef to be halalcertified before entering into the Indonesianmarket. According to the Law of the World Trade Organization, member statesare free to make domestic policies to protect consumers as well as its domesticmarket. This policy can be applied as long as not to cause unnecessary obstaclesto international trade.This study discusses the policies of halal certification and labelingimposed by Indonesia as Technical Barrier to Trade on beef and beef productsimported to Indonesia, its application and its alignment with the Agreement onTechnical Barrier to Trad , or TBT Agreement of the World Trade Organization.The results showed that so far, the problem of a dispute over beef products is stillminimal in number and still be resolved.;International trade can not occur without access to domestic markets ofother countries. In addition to providing benefits,the opening of this market accessalso becomes a threat both economically and religiously, especially for countrieswith a Muslim population, such as Indonesia. As is known, Indonesia is thecountry with the largest Muslim population in the world, 87 % of Indonesia'spopulation is Muslim.Economically, the presence of such products is rival with local products,while religiously presence of these products adds to the list of sanctioned halalfood by Muslims. Especially since these products are made by Western countrieswho are already accustomed to using pork and alcohol in the production process.In order to provide protection to Muslim consumers, especially importedbeef products, the Indonesian government established a set of policies that aimproducts imported beef to be halalcertified before entering into the Indonesianmarket. According to the Law of the World Trade Organization, member statesare free to make domestic policies to protect consumers as well as its domesticmarket. This policy can be applied as long as not to cause unnecessary obstaclesto international trade.This study discusses the policies of halal certification and labelingimposed by Indonesia as Technical Barrier to Trade on beef and beef productsimported to Indonesia, its application and its alignment with the Agreement onTechnical Barrier to Trad , or TBT Agreement of the World Trade Organization.The results showed that so far, the problem of a dispute over beef products is stillminimal in number and still be resolved., International trade can not occur without access to domestic markets ofother countries. In addition to providing benefits,the opening of this market accessalso becomes a threat both economically and religiously, especially for countrieswith a Muslim population, such as Indonesia. As is known, Indonesia is thecountry with the largest Muslim population in the world, 87 % of Indonesia'spopulation is Muslim.Economically, the presence of such products is rival with local products,while religiously presence of these products adds to the list of sanctioned halalfood by Muslims. Especially since these products are made by Western countrieswho are already accustomed to using pork and alcohol in the production process.In order to provide protection to Muslim consumers, especially importedbeef products, the Indonesian government established a set of policies that aimproducts imported beef to be halalcertified before entering into the Indonesianmarket. According to the Law of the World Trade Organization, member statesare free to make domestic policies to protect consumers as well as its domesticmarket. This policy can be applied as long as not to cause unnecessary obstaclesto international trade.This study discusses the policies of halal certification and labelingimposed by Indonesia as Technical Barrier to Trade on beef and beef productsimported to Indonesia, its application and its alignment with the Agreement onTechnical Barrier to Trad , or TBT Agreement of the World Trade Organization.The results showed that so far, the problem of a dispute over beef products is stillminimal in number and still be resolved.]