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"[ABSTRAKPola kehidupan modern didorong oleh perkembangan teknologi informasi dan komunikasi (TIK). Penelitian ini dilakukan untuk mengetahui hubungan durasi waktu penggunaan TIK dengan kelebihan berat badan di SMAIT Nurul Fikri Depok. Penelitian ini menggunakan metode cross sectional dengan jumlah sampel 217 responden. Hasil penelitian menunjukkan terdapat hubungan antara durasi waktu penggunaan akses sosial media, typing dan chatting terhadap kelebihan berat badan remaja dengan p value <0.05. Tidak ada variabel durasi waktu penggunaan TIK yang paling berpengaruh terhadap kelebihan berat badan. Hal ini berarti terdapat factor lain yang berpengaruh terhadap kelebihan berat badan. Penelitian ini dapat merekomendasikan terhadap pihak dinas pendidikan dan sekolah untuk mengaktifkan kembali peran UKS di SMA, dinas kesehatan untuk lebih mengoptimalkan program perkesmas supaya pelayanan kesehatan kepada masyarakat, khususnya remaja dapat lebih bermutu dan berkualitas, serta perawat dapat menggunakan TIK sebagai media promosi kesehatan tentang kelebihan berat badan.

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ABSTRACTThe pattern of modern life driven by the development of information and communication technology (ICT). This study was conducted to determine the relationship of the duration of time the use of ICT with overweight in SMAIT Nurul Fikri Depok. The cross sectional method was use in this study with a sample of 217 respondents. The results showed an association between duration of use of social media access, typing and chatting to overweight adolescents with p value <0.05. No variable duration of the use of ICT the most influence on overweight . This means that there are other factors that influence overweight. Recommended to the education department and schools to reactivate the role of UKS in high school as well as health authorities to further optimize perkesmas program so that health care services to the public, especially teenagers can be more qualified and qualified, and also nurses can use ICT for health promotion about overweight;The pattern of modern life driven by the development of information and communication technology (ICT). This study was conducted to determine the relationship of the duration of time the use of ICT with overweight in SMAIT Nurul Fikri Depok. The cross sectional method was use in this study with a sample of 217 respondents. The results showed an association between duration of use of social media access, typing and chatting to overweight adolescents with p value <0.05. No variable duration of the use of ICT the most influence on overweight . This means that there are other factors that influence overweight. Recommended to the education department and schools to reactivate the role of UKS in high school as well as health authorities to further optimize perkesmas program so that health care services to the public, especially teenagers can be more qualified and qualified, and also nurses can use ICT for health promotion about overweight;The pattern of modern life driven by the development of information and communication technology (ICT). This study was conducted to determine the relationship of the duration of time the use of ICT with overweight in SMAIT Nurul Fikri Depok. The cross sectional method was use in this study with a sample of 217 respondents. The results showed an association between duration of use of social media access, typing and chatting to overweight adolescents with p value <0.05. No variable duration of the use of ICT the most influence on overweight . This means that there are other factors that influence overweight. Recommended to the education department and schools to reactivate the role of UKS in high school as well as health authorities to further optimize perkesmas program so that health care services to the public, especially teenagers can be more qualified and qualified, and also nurses can use ICT for health promotion about overweight;The pattern of modern life driven by the development of information and communication technology (ICT). This study was conducted to determine the relationship of the duration of time the use of ICT with overweight in SMAIT Nurul Fikri Depok. The cross sectional method was use in this study with a sample of 217 respondents. The results showed an association between duration of use of social media access, typing and chatting to overweight adolescents with p value <0.05. No variable duration of the use of ICT the most influence on overweight . This means that there are other factors that influence overweight. Recommended to the education department and schools to reactivate the role of UKS in high school as well as health authorities to further optimize perkesmas program so that health care services to the public, especially teenagers can be more qualified and qualified, and also nurses can use ICT for health promotion about overweight, The pattern of modern life driven by the development of information and communication technology (ICT). This study was conducted to determine the relationship of the duration of time the use of ICT with overweight in SMAIT Nurul Fikri Depok. The cross sectional method was use in this study with a sample of 217 respondents. The results showed an association between duration of use of social media access, typing and chatting to overweight adolescents with p value <0.05. No variable duration of the use of ICT the most influence on overweight . This means that there are other factors that influence overweight. Recommended to the education department and schools to reactivate the role of UKS in high school as well as health authorities to further optimize perkesmas program so that health care services to the public, especially teenagers can be more qualified and qualified, and also nurses can use ICT for health promotion about overweight]"

"ABSTRAKSkripsi ini membahas mengenai perbedaan proporsi antara pengetahuan, sikap, danperilaku gizi seimbang, serta faktor lainnya dengan status gizi lebih pada guru SD diKecamatan Beji, Kota Depok tahun 2015. Metode yang digunakan adalah crosssectional yang dilakukan pada bulan April-Mei 2015. Sampel penelitian adalah guruyang mengajar di SD yang tersebar di Kecamatan Beji, Kota Depok tahun 2015.Hasil penelitian menunjukkan prevalensi gizi lebih sebesar 43,7%. Variabel yangmenunjukkan perbedaan proporsi yang signifikan dengan status gizi lebih adalahstatus perkawinan (OR 3,314 dengan p value 0,036) dan tingkat pendapatan (OR2,449 dengan p value 0,015). Sedangkan variabel usia, jenis kelamin, tingkatpendidikan, pengetahuan, sikap, dan perilaku gizi seimbang serta asupan energi danzat gizi makro tidak menunjukkan perbedaan proporsi yang signifikan.

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ABSTRACTThis study was conducted to explored the association of knowledge, attitude,practice of balanced nutrition and other factor with overweight/obesity of primaryschool in Beji, Depok City, in 2015. A random sample of 144 teachers from 3 privateprimary school and 8 public primary school in Beji, Depok City constituted thestudy population. A cross-sectional study was conducted using quantitative datacollectionmethods on April-May 2015. The combine prevalence of overweight andobesity in sample study was 43,7%. Marital status (OR 3,314 p value 0,036) andincome (OR 2,449 p value 0,015) had a significant association withoverweight/obesity in sample study. Age, sex, education, knowledge, attitude,practice balanced nutrition, and intake of energy and macronutrient didn?t havesignificant association with overweight/obesity."

"Urgensi mengenai pembangunan TIK dan interkonektivitas antar daerah menjadi sorotan belakangan ini. Penelitian ini akan menengahi dan menilai perkembangan TIK dengan menganalisis faktor-faktor yang dapat berdampak pada perekonomian. Dengan begitu dapat dilihat bagaimana TIK berpengaruh pada perekonomian Indonesia per provinsi. Penelitian ini dilakukan untuk menambah kontribusi dan memperkaya studi empiris mengenai Produk Domestik Regional Bruto serta faktor-faktor yang mempengaruhinya, sebagai masukan bagi para pembuat kebijakan terutama pemerintah pusat dan pemerintah daerah dalam memberikan stimulus perekonomian daerah dan perspektif lain dalam melihat TIK dan pengaruhnya bagi PDRB. Namun untuk menangkap hasil dari pembangunan yang dampaknya tidak langsung terhadap perekonomian diberikan lag atau jeda 1 tahun sebelumnya pada masing masing variabel. Periode data variabel terbatas pada PDRB tahun 2017-2021 dan variabel lainnya tahun 2016-2020 karena tujuan penelitian yang ingin melihat gambaran dalam pembangunan ekonomi ini. Data tersebut kemudian diolah dengan regresi data panel. Berdasarkan analisis deskriptif dan statistik, dapat ditarik kesimpulan bahwa Persentase penduduk umur 5 tahun keatas yang mengakses internet memiliki kontribusi yang cukup baik dalam perekonomian yang digambarkan melalui PDRB. Namun, ada beberapa faktor yang lebih signifikan dalam memberikan kontribusi terhadap PDRB Indonesia. Secara agregat, PDRB Indonesia yang meningkat terpengaruh oleh adanya kehadiran infrastuktur TIK dalam studi ini.

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The urgency of ICT development and interconnectivity among regions has recently gained attention. This research aims to mediate and assess the progress of ICT by analyzing factors that can impact the economy. Consequently, it can be observed how ICT influences the economy of each Indonesian province. This study is conducted to contribute and enrich empirical studies on Regional Gross Domestic Product (GDP) and its influencing factors. It provides insights for policymakers, especially the central and local governments, in stimulating regional economies and gaining a different perspective on ICT and its impact on GDP. However, to capture the indirect effects of development on the economy, a lag of one year is applied to each variable. The data period for the GDP variable is limited to 2017-2021, while for other variables, it is 2016-2020, aligning with the research objective of examining the economic development overview. These data are then processed using panel data regression. Based on descriptive and statistical analysis, it can be concluded that the percentage of the population aged 5 and above accessing the internet has a significant contribution to the economy as depicted by GDP. However, there are other more significant factors contributing to Indonesia's GDP. Overall, the increased GDP of Indonesia is influenced by the presence of ICT infrastructure in this study."

"Selama beberapa dekade terakhir, Pembangunan Teknologi Informasi dan Komunikasi (TIK) memiliki dampak besar pada ekonomi dan masyarakat secara lebih luas. Saat ini terdapat konsensus bahwa perkembangan dari teknologi informasi dan komunikasi (TIK) dapat memberikan dorongan bagi pembangunan ekonomi yang berkelanjutan. Studi ini bertujuan untuk menganalisis pengaruh dari pembangunan teknologi informasi dan komunikasi (TIK) terhadap ketimpangan pendapatan melalui Pembangunan ekonomi di Indonesia. Analisis pada penelitian menggunakan analisis ekonometrika dengan menggunakan model fixed effect dengan metode Two-Stage-Least-Square (TSLS) dengan periode waktu dari tahun 2017-2021 untuk memahami sejauh mana pembangunan teknologi informasi dan komunikasi (TIK) dapat memfasilitasi dalam mengurangi ketimpangan pendapatan melalui Pembangunan ekonomi. Data yang digunakan penelitian ini berasal dari Badan Pusat Statistik (BPS), Kementerian Keuangan Republik Indonesia, Kementerian Komunikasi dan Informasi dan Survei Sosial Ekonomi Nasional (SUSENAS). Hasil penelitian ini menemukan bahwa pengaruh dari pembangunan TIK signifikan positif dapat mendorong mengurangi ketimpangan pendapatan melalui Pembangunan ekonomi di Indonesia. Bantuan sosial yang diberikan pemerintah menunjukkan signifikan membantu untuk mengurangi ketimpangan di Indonesia. Pembangunan TIK dapat mendorong mengurangi ketimpangan serta Pembangunan ekonomi di luar Pulau Jawa tetapi tidak di Pulau Jawa. Pengaruh pembangunan TIK lebih besar berpengaruh di provinsi dengan sektor jasa terendah dibandingkan dengan provinsi dengan sektor jasa tertinggi.

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Over the last few decades, the development of information and communication technology (ICT) has had a major impact on the economy and society more broadly. There is currently a consensus that developments in information and communication technology (ICT) can provide a boost to sustainable economic development. This study aims to analyze the influence of the development of information and communication technology (ICT) on income inequality through economic development in Indonesia. Analysis of the research uses econometric analysis using the fixed effect model with the Two-Stage-Least-Square (TSLS) method with a time period of 2017–2021 to understand the extent to which the development of information and communication technology (ICT) can facilitate reducing income inequality through economic development. The data used in this study came from the Central Statistics Agency (BPS), the Ministry of Finance of the Republic of Indonesia, the Ministry of Communication and Information, and the National Socioeconomic Survey (SUSENAS). The results of this study found that the influence of significant positive ICT development can encourage reduced income inequality through economic development in Indonesia. Social assistance provided by the government has shown significant help in reducing inequality in Indonesia. ICT development can encourage reducing inequality and economic development outside Java Island but not in Java Island. The influence of ICT development is greater in provinces with the lowest service sector compared to provinces with the highest service sector."

"Obesitas dapat diartikan sebagai penimbunan jaringan lemak tubuh secara berlebihan yang memberi efek buruk pada kesehatan. Kondisi ini dapat dialami oleh setiap golongan umur baik laki-laki maupun perempuan, akan tetapi remaja dan dewasa merupakan kelompok yang paling sering terjadi. Gaya hidup remaja saat ini yang sering melewatkan sarapan dan lebih suka mengkonsumsi fast food, serta cenderung sedentary life style, membuat remaja berisiko untuk menderita obesitas. Tujuan penelitian ini adalah diketahuinya gambaran kejadian obesitas berdasarkan persen lemak tubuh dan faktor-faktor yang berhubungan pada remaja di SMA IT Nurul Fikri Tahun 2008. Desain penelitian yang digunakan adalah cross sectional. Populasi penelitian adalah remaja yang terdaftar sebagai siswa kelas 1 dan 2 di SMA IT Nurul Fikri Tahun ajaran 2007/2008 dengan sampel penelitian sebanyak 119 orang. Penelitian ini dilakukan pada bulan April-Mei 2008 dengan menggunakan instrumen penelitian berupa SECA, Microtoa, Bioelectrical Impedance Analysis, kuesioner, dan Food Frequency Questionnaire (FFQ). Cara pengumpulan data penelitian ini dengan menggunakan angket dan pengukuran persen lemak tubuh. Hasil penelitian memperlihatkan bahwa sebanyak 30,3% responden mengalami obesitas yang diukur berdasarkan persen lemak tubuh. Tidak terdapat hubungan yang bermakna antara variabel pola makan (kebiasaan sarapan, jajan, konsumsi fast food dan konsumsi serat), aktivitas fisik, pengetahuan gizi dan jenis kelamin dengan obesitas. Namun bila dilihat dari proporsinya, responden dengan frekuensi sarapan jarang, frekuensi konsumsi fast food sering dan responden yang berjenis kelamin perempuan menunjukkan kecenderungan untuk menderita obesitas. Berdasarkan hasil penelitian, maka perlu diberikan penyuluhan mengenai pentingnya sarapan pagi agar siswa dapat berkonsentrasi saat belajar di sekolah dan agar siswa dapat terhindar dari masalah obesitas. Selain itu, penimbangan berat badan dan pengukuran tinggi badan secara berkala juga diperlukan untuk mengetahui IMT siswa dan untuk mewaspadai kejadian obesitas sejak dini. Serta diperlukan kerjasama dengan guru olahraga untuk memanfaatkan jam pelajaran olahraga secara maksimal dengan berbagai kegiatan yang dapat meningkatkan aktivitas fisik siswa."

"Mengkonsumsi makanan berlebihan sebagai respon emosi negatif yang dapat merugikan kesehatan individu dan mengarah pada kematian. Di masa pandemi muncul suatu trend menerapkan perilaku sehat yang marak diteliti. Penelitian ini bertujuan untuk melihat apakah benar terdapat efek moderasi yang signifikan dari regulasi emosi pada hubungan emotional eating dan perilaku sehat (aktivitas fisik dan konsumsi makanan sehat) di masa pandemi. Desain penelitian yang digunakan adalah non-eksperimental dan cross-sectional. Partisipan penelitian ini merupakan 129 dewasa muda Indonesia berusia 18-25 tahun (64,3% perempuan; Musia = 21,50, SD = 1,37) yang memiliki tingkat BMI minimal 25 kg/m2. Emotional eating di ukur menggunakan Emotional Eating – Revised (EES-R), regulasi emosi diukur menggunakan Difficulties in Emotion Regulation – Short Form (DERS-SF), dan perilaku sehat diukur menggunakan Skala Perilaku Sehat. Melalui analisis moderator menggunakan Hayes PROCESS ditemukan bahwa tidak adanya peran moderator dari regulasi emosi pada hubungan emotional eating dan perilaku sehat (b = 0,002, t(129) = 1,158, p > 0,001). Artinya, pada tiap tingkat regulasi emosi, tidak terdapat perubahan kekuatan hubungan antara emotional eating dan perilaku sehat yang signifikan. Melalui analisis korelasi Pearson ditemukan emotional eating memiliki korelasi positif dan tidak signifikan dengan perilaku sehat (r (129) = 0,10, p > 0,01); emotional eating memiliki hubungan positif secara signifikan dengan regulasi emosi (r(129) = 0,23, p < 0,01) artinya individu dengan skor tinggi pada regulasi emosi cenderung memiliki tingkat emotional eating yang tinggi pula. Terakhir, regulasi emosi memiliki korelasi positif dan tidak signifikan dengan perilaku sehat (r (129) = 0,03, p > 0,01).

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Consuming excessive food as a negative emotional response which can be detrimental to individual health and lead to death. During a pandemic, there is a trend to applying healthy behaviors and widely studied. This research aims is to determine whether there is a significant moderating effect of emotional regulation on the relationship between emotional eating and healthy behavior (physical activity and consumption of healthy foods) during pandemic. The research design used was non-experimental and cross-sectional. Participant in this study were 129 Indonesian young adult aged 18-25 years (64.3% women; Mage = 21.50, SD = 1.37) who had a BMI level at least 25 kg/m2. Emotional eating was measured using Emotional Eating – Revised (EES-R), emotional regulation was measured using Difficulties in Emotion Regulation – Short Form (DERS-SF), and healthy behavior was measured by using Skala Perilaku Sehat. Through a moderator analysis using Hayes PROCESS, it was found that there was no moderating role for emotional regulation on the relationship between emotional eating and healthy behavior (b = .002, t (129) = 1.158, p > .001). This means that at each level of emotional regulation, there is no significant change in the strength of the relationship between emotional eating and healthy behavior. Through Pearson correlation analysis, it was found that emotional eating has a positive and not significant correlation with healthy behavior (r (129) = .10, p > .01); emotional eating has a significant positive relationship with emotional regulation (r (129) = 0.23, p < .01) meaning that individuals with high scores on emotional regulation tend to have high levels of emotional eating as well. Finally, emotion regulation has a positive and not significant correlation with healthy behavior (r (129) = 0.03, p > .01)."

"[ABSTRAKKemajuan teknologi informasi dan komunikasi yang pesat serta potensi pemanfaatannya secara luas, membuka peluang bagi pengaksesan, pengelolaan dan pendayagunaan informasi dalam volume yang besar secara cepat dan akurat. Pada sektor pertanian, pemanfaatan teknologi informasi dan komunikasi (TIK) dapat membantu mengurangi kemiskinan dan meningkatkan ketahanan pangan.TIK sebagai alat bantu dapat meningkatkan efisensi, produktivitas, dan keberlanjutan pertanian melalui penyediaan informasi secara cepat dan dan akurat. Besarnya manfaat yang dapat diambil melalui TIK tersebut di atas hanya dapat dicapai apabila TIK digunakan secara tepat. Oleh karena itu, penelitian ini dilakukan untuk menggambarkan kondisi pemanfaatan TIK di kalangan petani yang meliputi jenis perangkat TIK yang dimiliki petani, informasi yang dibutuhkan petani, dan faktor-faktor yang memengaruhi petani dalam menggunakan perangkat TIK.Penelitian ini merupakan penelitian kualitatif dan menggunakan teknik thematic analysis untuk pengolahan datanya. Hasil dari penelitian ini adalah kondisi pemanfaatan TIK di kalangan petani, dimana perangkat TIK yang paling banyak dimiliki adalah HP dan TV. Informasi yang paling dibutuhkan oleh petani adalah harga komoditas pertanian dan faktor yang paling memengaruhi pemanfaatan TIK di kalangan petani adalah kemampuan SDM petani yang rendah.

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ABSTRACTThe advance rapid of information and communication technology also its potential of widespread utilization, open opportunities in accessing, managing, and exploiting the information in larga scale volume quickly and accurately. Towards agricultural sector, the utilization in information and communication technology (ICT) can help reduce poverty and increase food security.ICT as a toll can improve the efficiency, productivity, and sustainability of agriculture through the provision and information quickly and accurately. The amount of benefits that can be taken through ICT mentioned above can only be achieved if ICT is used appropriately. This study aims to describe the condition of the use of ICT among farmers that include the type of ICT devices owned by farmers, the information needed by farmers, and the factors that affect farmers in the use of ICT tools.This is a qualitative research and use thematic analysis technique for processing the data. The result of this research showed that the utilization of ICT among farmers, where the most common ICT devices owned by farmers are mobile phone and television. The most needed information among farmers is the price rate of agricultural commodities, and factors that most influence the use of ICT among farmers is lack of human resource capability in using ICT., The advance rapid of information and communication technology also its potential of widespread utilization, open opportunities in accessing, managing, and exploiting the information in larga scale volume quickly and accurately. Towards agricultural sector, the utilization in information and communication technology (ICT) can help reduce poverty and increase food security.ICT as a toll can improve the efficiency, productivity, and sustainability of agriculture through the provision and information quickly and accurately. The amount of benefits that can be taken through ICT mentioned above can only be achieved if ICT is used appropriately. This study aims to describe the condition of the use of ICT among farmers that include the type of ICT devices owned by farmers, the information needed by farmers, and the factors that affect farmers in the use of ICT tools.This is a qualitative research and use thematic analysis technique for processing the data. The result of this research showed that the utilization of ICT among farmers, where the most common ICT devices owned by farmers are mobile phone and television. The most needed information among farmers is the price rate of agricultural commodities, and factors that most influence the use of ICT among farmers is lack of human resource capability in using ICT.]"

"Pendahuluan: Perkembangan teknologi kedokteran dimanfaatkan untuk meningkatkan pelayanan kepada pasien. Pemanfaatan Teknologi Informasi dan Komunikasi (TIK) merupakan bagian dari bidang kompetensi pengelolaan informasi dalam Standar Kompetensi Dokter Indonesia (SKDI) 2012. Namun, hingga saat ini kompetensi literasi TIK belum memiliki acuan baku. Penelitian ini bertujuan untuk menganalisis kebutuhan bidang kompetensi literasi TIK bagi lulusan profesi kedokteran di Indonesia.Metode: Penelitian ini merupakan penelitian deskriptif kualitatif yang melibatkan 28 dokter dan 12 mahasiswa klinik melalui Focus Group Discussion dan wawancara mendalam dengan 3 pemangku kepentingan. Data yang diperoleh dianalisis melalui transkrip, pengkodean, pengelolaan, dan interpretasi.Hasil: Hasil yang diperoleh merupakan uraian kebutuhan area kompetensi literasi teknologi dan komunikasi dari aspek teknis; intelektual, analitis, kreatif; serta personal dan profesional yang perlu diintegrasikan ke dalam kurikulum. Aspek kompetensi teknis meliputi kemampuan untuk mengevaluasi dan memanfaatkan teknologi yang sesuai kebutuhan pasien, kemampuan membangun hubungan dengan pasien menggunakan teknologi, kemampuan menyampaikan edukasi melalui teknologi informasi dan komunikasi serta menjaga keamanan data dan menghindari penyalahgunaannya. Aspek intelektual, analitis, dan kreatif mencakup kemampuan untuk menerapkan ilmu biomedik dan klinik dalam pemanfaatan teknologi informasi dan komunikasi kedokteran, memanfaatkan teknologi berbasis bukti (evidence-based practice), mengolah dan memanfaatkan data untuk kepentingan pasien. Aspek personal dan profesional mencakup kemampuan menerapkan etika profesi dan kolaborasi dalam memanfaatkan teknologi informasi dan komunikasi, menjaga kerahasiaan pasien, dan kemampuan beradaptasi dengan teknologi.Simpulan: Perlunya pengembangan kurikulum berbasis kompetensi literasi teknologi dan komunikasi yang telah diuraikan dalam penelitian.

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Introduction: Medical technology developments are utilized to improve services to patients. The use of health Information and Communication Technology (ICT) is part of the competency area for information management in the 2012 Indonesian Physician Competency Standards. However, until now ICT literacy competencies do not have standard references. The aim of this research was to analyze the need for ICT literacy competency areas for graduates of the medical profession in Indonesia.

Method: This study involved 28 doctors and 12 clinical students through Focus Group Discussions and deep interviews with 3 stakeholders. The data obtained were analyzed through transcribing, coding, managing, and interpreting.

Result: The results obtained are a description of the needs of the competency area of ​​technological literacy and communication from a technical aspect; intellectual, analytical, creative; as well as personal and professional needs to be integrated into the curriculum. Aspects of technical competence include the ability to evaluate and utilize technology according to patient needs, the ability to build relationships with patients using technology, the ability to convey education through information and communication technology and maintain data security and prevent its misuse. Intellectual, analytical and creative aspects include the ability to apply biomedical and clinical sciences in the utilization of medical information and communication technology, utilizing evidence-based technology (evidence-based practice), processing and utilizing data for the benefit of patients. Personal and professional aspects include the ability to apply professional ethics and collaboration in utilizing information and communication technology, maintaining patient confidentiality, and the ability to adapt to technology.

Conclusion: The competency-based curriculum for ICT literacy that has been described in this study needs to be developed."