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"Capitalizes on students' natural interest in nutrition by demonstrating how nutrition relates to their health. This book includes applied features such as Nutri-cases, Nutrition Label Activities, and See for Yourself activities. It also provides hands-on, practical boxes that give students specific information about improving their diets."

"Latar Belakang: Tuberkulosis Paru (TB Paru) merupakan penyakit infeksi yang bersifat kronis dengan tingkat morbiditas dan mortalitas yang tinggi. Perubahan metabolisme akibat infeksi Mycobacterium Tuberkulosa(M.TB) dan aktivasi sistem neurohormal turut berperan terhadap terjadinya malnutrisi, yang dapat memberikan efek negatif terhadap prognosis pasien dengan TB Paru. Penderita TB Paru mengalami penurunan kapasitas fungsional dan kualitas hidup. Terapi Medik Gizi sejak awal diagnosis ditegakkan, akan mendukung proses pemulihan pasien TB.Kasus :Dalam serial kasus ini, dipaparkan empat kasus pasien TB Paru dengan berbagai faktor risiko, diantaranya adalah penyakit TB Paru, TB Miliar, PPOK et causa TB Paru, Meningitis TB. Pada awal pemeriksaan didapatkan adanya defisiensi asupan makronutrien dan mikronutrien, hipoalbuminemia, CRP yang meningkat, hemoglobin (Hb) yang turun, penurunan kapasitas fungsional dan kualitas hidup. Terapi medik gizi diberikan secara individual, sesuai dengan kondisi klinis, hasil pemeriksaan laboratorium, dan analisis asupan makan terakhir. Hasil:Tiga dari empat pasien mengalami peningkatan asupan, perbaikan kondisi klinis, dan kapasitas fungsional serta kualitas hidup pasien. Status nutrisi pasien tidak mengalami perburukan selama perawatan,Kesimpulan:Terapi Medik gizi yang adekuat pada pasien TB dapat mempertahankan status nutrisi pasien dan mendukung perbaikan kondisi klinis, kapasitas fungsional, serta kualitas hidup pasien.

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Background:

Pulmonary tuberculosis (pulmonary TB) is a chronic infectious disease with high morbidity and mortality. Changes in metabolism due to infection with Mycobacterium Tuberculosis and activation of the neurohormal system contribute to the occurrence of malnutrition, which can have a negative effect on the prognosis of patients with pulmonary TB. Patients with pulmonary TB have decreased functional capacity and quality of life.Early medical nutrition therapywill support the recovery process of pulmonary TB patients.

Case :

In this case series, four cases of pulmonary TB patients were presented with various risk factors, including pulmonary TB disease, miliar TB, COPD et causa lung TB, and TB meningitis. Deficiency of macro and micronutrient intake, hypoalbuminemia, increased CRP, decreased hemoglobin (Hb), decreased functional capacity and quality of life were found at the beginning of examination. Nutrition medical therapy is given individually, according to clinical conditions, results of laboratory examinations, and analysis of recent food intake.

Result :

Three out of four patients experience increased intake, improvement of clinical conditions, functional capacity and quality of life. The nutritional status of patients did not experience worsening during treatment.

Conclusion:

Adequate nutritional medical therapy in TB patients can maintain patient nutritional status and support improvement of clinical conditions, functional capacity, and quality of life."

" ABSTRAKABSTRAK Nama : Christa Adriane TengesNPM : 1206326251Program Studi : Ilmu Kedokteran Fisik dan RehabilitasiJudul Tesis : Pengaruh Pengaturan Nutrisi Disertai Latihan Ergocycle Dibandingkan Pengaturan Nutrisi Tanpa Latihan Ergocycle Pada Penderita Obesitas Terhadap Kualitas Hidup LATAR BELAKANG. Keadaan obesitas diketahui terkait dengan berbagai gangguan kesehatan yang berakibat pada meningkatnya keadaan disabilitas sehingga terjadi penurunan aktivitas dan intregasi sosial yang akhirnya berdampak pada penurunan kualitas hidup. Lini pertama dalam penatalaksanaan obesitas adalah modifikasi gaya hidup, diet dan aktivitas fisik. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian latihan ergocycle dengan pengaturan nutrisi dibandingkan dengan pengaturan nutrisi tanpa latihan ergocycle terhadap kualitas hidup penderita obesitas. METODE. Quasi experimental terhadap subjek obesitas sesuai kriteria Asia Pasifik usia 30 ndash; 60 tahun dengan sedentary lifestyle PAL

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ABSTRACT Name Christa Adriane TengesNPM 1206326251Study Program Physical Medicine and RehabilitationTitle Effect of Nutrition management combined with ergocycle training compare to nutrition management without ergocycle training in quality of life of obese patients BACKGROUND. Obesity is known to be associated with various health problems that result in increased of disability resulting in decreased activity and social integration which ultimately impact quality of life. Life modification, diet and physical activity are the first line treatment of obesity. This study aims to compare the effect of nutrition management combine with ergocycle training with nutrition management without ergocycle training in quality of life in obese patients. METHODS. Quasi experiment on obesity patient according to criteria of Asia Pacific aged 30 60 years with sedentary lifestyle PAL "