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Hasil Pencarian

Ditemukan 2090 dokumen yang sesuai dengan query
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Ryo Ogaki
"The purpose of this study was to describe the incidence, severity, mechanism, and
intrinsic risk factors for knee injuries in Japanese collegiate rugby union players. Initially,
119 rugby union players from one university club were registered in this prospective cohort
study. The occurrence of knee injuries was recorded by a team doctor and athletic trainers dur-
ing the 2009-2012 playing seasons. The number of knee injuries recorded during these four seasons was 64. The incidence of knee injuries was significantly higher during matches 10.5 injuries/1000 player hours [ph]) than that during training 0.3 injuries/1000 ph). The most common match injury was the medial collateral ligament injury (4.4 injuries/1000 ph). The greatest severity and burden were observed for anterior cruciate ligament injuries (severity: 182.5 days, burden: 310.3 days/1000 ph). A majority of knee injuries were sustained during ruck/maul (26.6%) and step/cutting (20.3%). In addition, a history of injury (odds ratio [OR]: 3.3, 95% confidence interval [Cl]: 1.3-8.4, p = 0.01) and rugby experience (<10 years, OR: 2.4, 95% Cl: 1.1-5.7, p = 0.03) were considered as intrinsic risk factors for knee injuries. Although the total incidence of knee injuries in collegiate rugby union players was similar to that at a professional level, knee ligament injuries had a higher incidence and severity among college players. Injuries frequently occurred in ruck/maul for forward (FW) players and in step/cutting and being tackled position for back (BK) players. In this game, the risk of knee injury is high, and it varies for each field position, so preventive measures according to field position characteristics are necessary."
Tokyo: The Japanese Society of Physical Fitness and Sports Medicine, 2017
610 JPFSM 6:5 (2017)
Artikel Jurnal  Universitas Indonesia Library
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614 Gor e
Buku Teks  Universitas Indonesia Library
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Gordis, Leon
Philadelphia: Saunders Elsevier, 2009
614.4 GOR e
Buku Teks SO  Universitas Indonesia Library
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Gordis, Leon
Philadelphia: Saunders Elsevier, 1996
614.4 GOR e
Buku Teks SO  Universitas Indonesia Library
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Massachusetts : Merriam-Webster, 2000
R 031 MER
Buku Referensi  Universitas Indonesia Library
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Massachusetts: G & C Merriam Co., 1961
R 423 WEB (1)
Buku Referensi  Universitas Indonesia Library
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"Presents concise definitions, pronunciations, abbreviations, some illustrations, usage examples, and synonyms with ten thousand new words and meanings."
Springfield, MA: Merriam-Webster, Incorporated, 1996
423MERM001
Multimedia  Universitas Indonesia Library
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Milroy, Patrick
"Buku yang berjudul "Sports injuries" ini ditulis oleh Patrick Milroy. Buku ini membahas tentang pencegahan luka, klasifikasi luka, dan luka yang diakibatkan oleh olahraga."
[Place of publication not identified]: Ward Lock Book, 1994
R 617.102 7 MIL s
Buku Referensi  Universitas Indonesia Library
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Williamson, David
Sydney: Currency Press, 1978
828.99 WIL c
Buku Teks SO  Universitas Indonesia Library
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Nasution, Nurayla Arnas
"ABSTRAK
Tesis ini membahas mengenai Peran Japanese Consumer Cooperative Union
(JCCU) dalam melindungi konsumen dan bahaya keamanan pangan di Jepang
Consumer group dan Japanese consumer Cooperative merupakan pelopor dan
gerakan keamanan pangan dan produk orgarnk di Jepang Hal mi disebabkan
maraknya penggunaan bahan bahan kimia pertarnan dan tambahan bahan
makanan seperti pemanis pengawet dan sebagainya Pengggunaan bahan bahan
kimia pertanian dan tambahan pangan sebagai akibat dan pertumbuhan ekonomi
Jepang pasca Perang Dunia II Jenis penehtian im adalah penehtian kuahtatif
dengan menggunakan metode anahsis desknptif Data yang digunakan mehputi
data primer melalui wawancara (e-mail) dengan pihak JCCU dan sekunder yang
diperoleh dan buku jurnal artikel newsletter dan website yang berkaitan dengan
penehtian mi Hasil penelitian menunjukkan peran JCCU dalam keamanan pangan
di Jepang yaitu menyediakan produk pangan yang aman dikonsumsi melalui
sistem sanchoku dan pemenksaan laboratonum keamanan pangan membenkan
informasi seputar keamanan pangan, berkontribusi pada peraturan pernenntah
Jepang terkait keamanan pangan serta ikut berperan dalam menangarn kasus
kasus keamanan pangan di Jepang.

ABSTRACT
This thesis discussed about the role of Japanese Consumer Cooperative Union
(JCCU) that protect consumers from food safety hazards in Japan Consumer
group and Japanese consumer cooperative were the pioneer in organic product and
food safety movement in Japan The movement of food safety emergenced due to
the rise of using agricultural chemicals and food additive like sweeteners
preservatives etc The miss used of agricultural chemicals and food additive was
the impact of growth of Japanese economy after War World II most foods
mamfacturer used mass production method without consider of food safety The
research of this thesis is appliying on qualitative and used descriptive analysis
method The analysis data of this research consist of primary data through
interviews with JCCU (e mail) On the other hand this research also used books
journals articles newsletters and websites for the analysis From the end results
of this thesis showed the role of JCCU not only safe guard the food in Japan and
also provide safe food products consumed through sanchoku system and food
safety laboratory tests providing information regarding food safety JCCU was
also able to contribut to the Japanese government to establish the regulations and
handling food safety cases in Japan.
"
2012
T-Pdf
UI - Tesis Membership  Universitas Indonesia Library
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