Ditemukan 9 dokumen yang sesuai dengan query
Massachusetts: Blackwell Publishing, 2003
613.2 MED
Buku Teks Universitas Indonesia Library
Schlenker, Eleanor D., author
St Louis Missouri: Elsevier Mosby, 2011
613.2 SCH w
Buku Teks Universitas Indonesia Library
Srilakshmi, B., author
New Delhi: New Age International Publisher, 2014
615.321 SRI d
Buku Teks Universitas Indonesia Library
Rose, Natalia, author
A top nutritionist provides her simple, proven five-level diet plan to safely make the transition to eating raw foods, and to detoxify and achieve a perfect body no matter how you eat now.
The raw food craze has taken off, as raw restaurants spring up and celebrities, models, and other fans...
California: Regan Books, 2005
615.854 ROS r
Buku Teks Universitas Indonesia Library
Higdon, Jane, author
Now in a completely updated second edition, An Evidence-based Approach to Dietary Phytochemicals and Other Dietary Factors is a trusted resource for all health professionals who need to interpret the explosion of information on the role of a plant-based diet in health and disease. It consolidates a wealth of scientifically...
New York: Thieme, 2013
615.854 HIG e
Buku Teks Universitas Indonesia Library
Rolfes, Sharon Rady, author
Australia: Wadsworth and Cengage Learning, 2012
612.3 ROF n
Buku Teks Universitas Indonesia Library
Romeyn, Mary
San Fransisco: Jossey-Bass , 1998
616.97 ROM n
Buku Teks Universitas Indonesia Library
Heimburger, Douglas C., author
Buku yang berjudul "Handbook of clinical nutrition" ini ditulis oleh Douglas C. Heimburger dan Jami D. Ard. Buku ini merupakan buku panduan yang membahas tentang nutrisi...
Philadelphia: Mosby, Elsevier, 2006
R 615.854 HEI h IV
Buku Referensi Universitas Indonesia Library
Boca Raton: CRC Press, Taylor & Francis Group, 2009
612.3 DIE
Buku Teks Universitas Indonesia Library
