Ditemukan 1 dokumen yang sesuai dengan query
Guptill, Amy Elizabeth, 1973-, author
This popular and engaging text, now revised in a second edition, offers readers a social perspective on food, food practices, and the modern food system. It engages readers' curiosity by highlighting several paradoxes: how food is both individual and social, reveals both distinction and conformity, and, in the contemporary global...
Cambridge: Polity Press , 2017
394.12 GUP f
Buku Teks Universitas Indonesia Library
