Hasil Pencarian  ::  Simpan CSV :: Kembali

Abstrak :
[ABSTRAK
Latar Belakang penelitian adalah masih tingginya angka kejadian penurunan kadar Hb pada ibu hamil, yang akan berdampak pada ibu dan janin. Tujuan dari penelitian adalah untuk mengetahui hubungan perilaku (pengetahuan, keterampilan, dan sikap) dan dukungan keluarga dalam pemenuhan kebutuhan nutrisi ibu hamil dengan kadar hemoglobin. Metode Penelitian yang digunakan adalah kuantitatif yang bersifat deskriptif korelasi dengan pendekatan cross sectional, dengan sampel 65. Tehnik pengambilan sample adalah simple random sampling. Hasil penelitian ada hubungan perilaku: pengetahuan (p: 0.001), keterampilan (p: 0.007), sikap (p: 0.010) dan dukungan emosional (p=0.004), intrumental (p= 0.021), informasional (p= 0.036), dan penghargaan (p=0.047) dengan kadar Hb ibu hamil. Kesimpulan penelitan adalah kadar Hb Ibu hamil depengaruhi oleh perilaku dan dukungan keluarga dalam pemenuhan nutrisi. Implikasi hasil penelitian diharapkan dapat mengembangkan program pemberian makanan kaya zat besi dengan melibatkan keluarga. Rekomendasi penelitian adalah melihat faktor-faktor yang mempengaruhi sikap pemenuhan nutrisi ibu hamil, untuk mempertahankan kadar Hb normal.

---

ABSTRACT
Background this study is still high incidence of decreased levels of hemoglobin in pregnant women, which will have an impact on the mother and fetus. The purpose of this study is to determine the relationship of behavior (knowledge, skills, and attitudes) and support the family in meeting the nutritional needs of pregnant women with hemoglobin (Hb). This study used descriptive correlation with cross sectional approach. The sample of 65 was calculated using simple random sampling. The results of the study no relationship behaviors: knowledge (p: 0.001), skills (p: 0.007), attitude (p: 0.010) and emotional support (p = 0.004), instrumental (p = 0.021), informational (p = 0.036), and awards (p = 0.047) with hemoglobin levels of pregnant women. Conclusion this study Hb influenced by the behavior of pregnant women and family support in nutrition. Implications of the results of the study are expected to develop a program of iron-rich foods with the family involved. Recommendations the study is looking at the factors that influence the attitude of nutrition of pregnant women, to maintain normal hemoglobin levels;Background this study is still high incidence of decreased levels of hemoglobin in pregnant women, which will have an impact on the mother and fetus. The purpose of this study is to determine the relationship of behavior (knowledge, skills, and attitudes) and support the family in meeting the nutritional needs of pregnant women with hemoglobin (Hb). This study used descriptive correlation with cross sectional approach. The sample of 65 was calculated using simple random sampling. The results of the study no relationship behaviors: knowledge (p: 0.001), skills (p: 0.007), attitude (p: 0.010) and emotional support (p = 0.004), instrumental (p = 0.021), informational (p = 0.036), and awards (p = 0.047) with hemoglobin levels of pregnant women. Conclusion this study Hb influenced by the behavior of pregnant women and family support in nutrition. Implications of the results of the study are expected to develop a program of iron-rich foods with the family involved. Recommendations the study is looking at the factors that influence the attitude of nutrition of pregnant women, to maintain normal hemoglobin levels;Background this study is still high incidence of decreased levels of hemoglobin in pregnant women, which will have an impact on the mother and fetus. The purpose of this study is to determine the relationship of behavior (knowledge, skills, and attitudes) and support the family in meeting the nutritional needs of pregnant women with hemoglobin (Hb). This study used descriptive correlation with cross sectional approach. The sample of 65 was calculated using simple random sampling. The results of the study no relationship behaviors: knowledge (p: 0.001), skills (p: 0.007), attitude (p: 0.010) and emotional support (p = 0.004), instrumental (p = 0.021), informational (p = 0.036), and awards (p = 0.047) with hemoglobin levels of pregnant women. Conclusion this study Hb influenced by the behavior of pregnant women and family support in nutrition. Implications of the results of the study are expected to develop a program of iron-rich foods with the family involved. Recommendations the study is looking at the factors that influence the attitude of nutrition of pregnant women, to maintain normal hemoglobin levels, Background this study is still high incidence of decreased levels of hemoglobin in pregnant women, which will have an impact on the mother and fetus. The purpose of this study is to determine the relationship of behavior (knowledge, skills, and attitudes) and support the family in meeting the nutritional needs of pregnant women with hemoglobin (Hb). This study used descriptive correlation with cross sectional approach. The sample of 65 was calculated using simple random sampling. The results of the study no relationship behaviors: knowledge (p: 0.001), skills (p: 0.007), attitude (p: 0.010) and emotional support (p = 0.004), instrumental (p = 0.021), informational (p = 0.036), and awards (p = 0.047) with hemoglobin levels of pregnant women. Conclusion this study Hb influenced by the behavior of pregnant women and family support in nutrition. Implications of the results of the study are expected to develop a program of iron-rich foods with the family involved. Recommendations the study is looking at the factors that influence the attitude of nutrition of pregnant women, to maintain normal hemoglobin levels]

Abstrak :
Latar Belakang: Selama kehamilan terjadi perubahan fisiologis yang memengaruhi metabolisme nutrisi dan energi. Sehingga status nutrisi pra-kehamilan merupakan faktor penting bagi pertumbuhan janin dan kesehatan ibu Wanita dewasa dengan indeks massa tubuh (IMT) <18,5 digunakan sebagai indikator kekurangan energi kronis (KEK). Dan sebanyak 24,2% wanita hamil yang berumur 15-49 tahun memiliki risiko KEK berdasarkan indikator lingkar lengan atas (LILA). Berdasarkan Riskesdas 2013, prevalensi wanita hamil berisiko tinggi dengan tinggi badan <150 cm mencapai 31,3 %. Hingga saat ini, hanya beberapa penelitian yang mempelajari status nutrisi wanita hamil trimester I dengan mengukur IMT, LILA dan tinggi badan, serta hubungannya dengan luaran bayi dan plasenta Tujuan: Penelitian ini bertujuan untuk mengetahui hubungan IMT, LILA dan tinggi badan ibu hamil trimester I sebagai prediksi status nutrisi prakonsepsi dengan ukuran plasenta dan luaran bayi. Metode: Desain penelitian adalah potong lintang pada 134 pasien yang sesuai kriteria. Data pasien mengambil riwayat kehamilan trimester pertama menggunakan catatan kehamilan untuk menilai kecukupan gizi ibu dan keadaan klinis bayi pada saat persalinan. Hasil: Pada uji korelasi bivariat antara IMT, LILA, dan tinggi badan ibu hamil dengan karakteristik bayi lahir (berat, panjang, lingkar kepala, lingkar perut, berat plasenta, volume plasenta), menunjukan hasil yang signifikan pada semua variabel kecuali pada korelasi antara tinggi badan dengan lingkar kepala, lingkar perut, berat plasenta, dan volume plasenta bayi. Analisis multivariat menunjukan adanya korelasi antara berat, panjang, lingkar kepala, lingkar perut, berat plasenta, dan volume plasenta bayi lahir dengan LILA. Kesimpulan: Terdapat korelasi positif antara berat, panjang,lingkar kepala, lingkar perut, berat plasenta, dan volume plasenta bayi lahir terhadap LILA kehamilan trimester pertama.

---

Background: The maternal nutritional status is an important factor for fetal growth and maternal health. Adult women with BMI <18.5 were used as an indicator of chronic energy deficiency (CED). And as many as 24.2% pregnant women aged 15 to 49 years old have the risks of CED based on their UAC. According to Riskesdas 2013, the prevalence of high risk pregnant women with body height <150 cm reaches up to 31.3%. Until now, there are few studies have studied the nutritional status of first trimester pregnant women by measuring their BMI, UAC and body height, as well as their association with the outcomes from placenta and infants. Objective: This study aims to determine the correlation between BMI, UAC and body height of first trimester pregnant women as predicted pre-conception nutritional status with placental size and outcomes of the infants. Method: The design of this study is cross sectional 134 patients who matched the criteria. Patients' data were obtained during their first trimester of pregnancy at network hospitals and Budi Kemuliaan Hospital. Results: Bivariate correlation test between BMI, UAC and body height of pregnant women with the characteristics of infants (body weight, body length, head circumference, abdominal circumference, placental weight, placental volume), elicited significant result on all of the variables, except on the correlation between body height with head circumference, abdominal circumference, placental weight, and placental volume. Multivariate analysis showed a correlation between infant's body weight, infants' body length, head circumference, abdominal circumference, placental weight, and placental volume with UAC. Conclusion: Significant correlation between infants' body weight, body length, head circumference, abdominal circumference, placental weight, and placental volume with UAC of first trimester pregnant women was proven.

Abstrak :
Kejadian stunting merupakan salah satu masalah gizi yang dialami oleh balita di dunia saat ini tidak terkecuali di Indonesia. Stunting dapat dicegah dari awal masa kehidupan yaitu pada kehamilan. Pencegahan stunting dilakukan dengan mengatasi faktor risiko stunting dari ibu hamil yaitu gizi selama kehamilan, infeksi selama kehamilan, dan depresi selama kehamilan. Desain penelitian yang digunakan yaitu quasi experimental pre-post test with control group. Sebanyak 157 ibu hamil dan suami dibagi menjadi 5 kelompok yaitu kelompok yang mendapatkan pendidikan kesehatan secara offline, kelompok yang mendapatkan pendidikan kesehatan dan terapi kelompok terapeutik (TKT) secara offline, kelompok yang mendapatkan pendidikan kesehatan secara online, kelompok yang mendapatkan pendidikan kesehatan dan TKT secara online dan kelompok kontrol. Teknik sampling yang digunakan adalah cluster sampling dan purposive sampling. Hasil penelitian menunjukkan peningkatan secara bermakna lingkar lengan atas pada kelompok pendidikan kesehatan dan TKT offline (p value < 0,05); penurunan nilai depresi pada kelompok intervensi (p value < 0,05), peningkatan kemampuan adaptasi ibu hamil dan dukungan suami (p value < 0,05). Penurunan depresi selama kehamilan yang mendapatkan intervensi secara offline dan online lebih rendah dibandingkan kelompok control (p value < 0,05), peningkatan gizi selama kehamilan dan penurunan jumlah depresi terbanyak berada pada kelompok pendidikan kesehatan dan TKT secara offline dan online dibandingkan kelompok yang hanya mendapatkan pendidikan kesehatan secara offline dan online. pendidikan kesehatan dan TKT secara offline dan online direkomendasikan sebagai tindakan pencegahan faktor risiko stunting pada ibu hamil. ......Stunting is one of the nutritional problems experienced by toddlers in the world today is no exception in Indonesia. Stunting can be prevented from the beginning of life, namely in pregnancy. Prevention of stunting is done by overcoming risk factors for stunting from pregnant women, namely nutrition during pregnancy, infection during pregnancy, and depression during pregnancy. The study design used was a quasi experimental pre-post test with a control group. A total of 157 pregnant women and husbands were divided into 5 groups who received health education offline, groups who received health education and therapeutic group therapy (TKT) offline, groups who received health education online, groups who received health education and TKT in control and online group. The sampling technique used was cluster sampling and purposive sampling. The results showed an increase in the health education group and the TKT offline (p value <0.05); Decreased depression in the intervention group (p value <0.05), increased adaptability of pregnant women and husband support (p value <0.05). The increase in depression during pregnancy who received offline and online interventions was lower than the control group (p value <0.05), the increase in nutrition during pregnancy and the decrease in the number of most depressions was dependent on the health education group and TKT offline and online health education offline and online. Health education and TKT offline and online are recommended as actions against risk factors for stunting in pregnant women.

Abstrak :
Prevalensi berat badan lebih dan obesitas meningkat pada wanita usia subur. Obesitas pada kehamilan berhubungan dengan komplikasi kehamilan dan persalinan. Pada obesitas terjadi peningkatan respon inflamasi. Interleukin-6 (IL-6) adalah salah satu mediator inflamasi yang dapat digunakan sebagai penanda inflamasi. Pada kehamilan terjadi peningkatan kadar IL-6 serum akibat proses inflamasi. Penelitian ini merupakan penelitian dengan desain potong lintang yang bertujuan untuk mengetahui korelasi antara kadar IL-6 serum dengan indeks massa tubuh (IMT) pada perempuan hamil trimester 1. Penelitian dilakukan di RS Budi Kemuliaan selama bulan Maret 2013 sampai April 2013. Pengambilan subyek dilakukan dengan cara consecutive sampling, didapatkan 47 orang subyek yang dianalisis. Data yang dikumpulkan meliputi data karakteristik usia, tingkat pendidikan, tingkat pendapatan, asupan energi total dengan metode tanya ulang serta proporsi karbohidrat, lemak dan protein. Pengukuran antropometri yaitu IMT untuk menilai status gizi dan pemeriksaan laboratorium kadar IL-6 serum. Hasil penelitian didapatkan rerata usia 27,3±3,9 tahun, asupan energi total 95,7% subyek memiliki asupan kurang dari anjuran angka kecukupan gizi (AKG) Indonesia, 55,3% subyek memiliki berat badan lebih, rerata IMT adalah 23,8+3,7 kg/m2. Hasil pengukuran kadar IL-6 serum didapatkan rerata 1,9±1,2 pg/ml. Didapatkan korelasi positif tidak bermakna antara kadar IL-6 serum dengan IMT pada perempuan hamil trimester 1 (r=0,28, p=0,057).

---

The prevalence of overweight and obesity increases in the reproductive women. Obesity is related to complication in pregnancy dan parturition. Interleukin-6 (IL-6) is one of inflammatory cell that can be used as a marker of inflammation which increases in patient with obesity. Serum IL-6 level had been found increases in pregnancy related to inflammation proccess. The aim of this cross sectional study was to find the correlation between serum IL-6 level and body mass index (BMI) in first trimester pregnancy. Data collection was conducted during March 2013 to April 2013 on Budi Kemuliaan Hospital, Jakarta. Subjects were obtained using consecutive sampling method. A total of 47 pregnant women in first trimester subjects had met the study criteria. Data were collected through interviews including age, educational status, income status, total energy intake and proportion of carbohidrat, fat, protein. Anthropometry measurements of BMI to assess the nutritional status and laboratory examination i.e blood levels of IL-6. Mean age was 27,3±3,9 years. Intake of total energy showed that 95.7% of the subjects were less than recommended dietary allowances (RDA). Overweight was occured in 55,3% of the subjects. Mean of BMI was 23,8+3,7 kg/m2. Mean of serum IL-6 levels was 1,9±1,2 pg/ml. No significant correlation was found between serum IL-6 levels and body mass index in first trimester pregnancy (r=0,28, p=0,057).

Abstrak :
Latar Belakang: Asam folat merupakan salah satu vitamin yang penting bagi embriogenesis, khususnya pembentukan tabung neural. Karena itu, asam folat sangat penting bagi ibu hamil khususnya pada trimester pertama saat terjadinya pembentukan tabung neural. Sudah ada program suplementasi folat yang disebutkan dapat menaikkan konsentrasi kadar folat. Namun, masih belum terdapat informasi mengenai bagaimana status folat ibu hamil di Indonesia. Tujuan: Mengetahui hubungan antara asupan asam folat dengan kadar folat darah pada ibu hamil trimester pertama. Metode: Studi cross-sectional dari 119 ibu hamil di RSIA Bunda dan RSIA Budi Kemuliaan pada tahun 2013-2014. Hasil: Dari 119 ibu hamil yang diteliti, nilai tengah usia 28 19 ndash; 35 tahun, sebagian besar 58 tidak bekerja, sebagian besar 52,9 memiliki pendidikan yang tinggi, dan sebagian besar 72,3 memiliki pendapat keluarga sangat tinggi. Terdapat 57,1 responden yang asupan folatnya kurang. Nilai tengah kadar folat darah responden 19,36 10,59-34,94 ng/mL dengan sebaran 58,8 memiliki kadar folat serum normal dan 41,2 memiliki kadar folat serum meningkat. Uji korelasi Spearman yang dilakukan menunjukkan tidak adanya korelasi antara asupan folat dengan kadar folat darah r=0,061; p=0,509. Kesimpulan: Tidak terdapat hubungan bermakna antara asupan asam folat dengan kadar folat darah ibu hamil trimester pertama. ...... Background: Folic acid is one of the vitamins which are important in embryogenesis, particularly neural tube formation. So, folic acid is very important for pregnant women in the first trimester, when formation of neural tube takes place. There has been folate supplementation program that can increase blood folate concentration. But, there has not been adequate information about folate status in pregnant women in Indonesia. Aim: To know the relation between folic acid intake and blood folate levels in pregnant women in the first trimester. Methods: Cross sectional study from 119 pregnant women in RSIA Bunda and RSIA Budi Kemuliaan year 2013 2014. Results: From 119 pregnant women studied, the median of age is 28 19 35 years old, and the majority is working 58, high educated 52,9, and having high income 72.3. There were 57.1 women having low intake of folic acid. The median of blood folate levels is 19.36 10.59 34.84 ng mL which 58.8 has normal serum folate levels and 41.2 has elevated serum folate levels. Spearman corellation test showed no corellation between folic acid intake and blood folate levels r 0.061 p 0.509. Conclusion: There is no significant relation between folic acid intake and blood folate levels in pregnant women in the first trimester.

Abstrak :
ABSTRAK
Penelitian ini bertujuan untuk mengetahui pengaruh peer education pendidikan sebaya tentang pengetahuan 1000 HPK dan gizi seimbang terhadap perilaku gizi seimbang pada siswi SMAN 49 Jakarta. Desain penelitian yang digunakan adalah quasi eksperimen dengan SMAN 49 Jakarta sebagai kelompok perlakuan yang akan mendapatkan intervensi peer education dan SMAN 38 Jakarta sebagai kelompok kontrol yang akan mendapatkan intervensi ceramah. Penelitian ini dilakukan kepada 22 siswi pada kelompok perlakuan dan 28 siswi pada kelompok kontrol. Pengambilan data pengetahuan dilakukan pada sesaat sebelum intervensi pre test , sesaat setelah intervensi post test , 7 hari setelah intervensi, dan 21 hari setelah intervensi. Sementara, pengambilan data perilaku dilakukan sebelum intervensi pre test dan 21 hari setelah intervensi post test . Uji statistik yang digunakan adalah uji T independen, uji T berpasangan, chi square, dan ANOVA. Hasil penelitian menunjukkan bahwa pada variabel pengetahuan terjadi peningkatan pada masing-masing kelompok secara signifikan, sedangkan pada variabel perilaku peningkatan pada kedua kelompok tidak signifikan. Selain itu, tidak ada perbedaan peningkatan pengetahuan antara kelompok kontrol dan perlakuan. Sementara, pada variabel perilaku peningkatan perilaku baik pada kelompok perlakuan lebih tinggi dibandingkan dengan kelompok kontrol.

---

ABSTRACT
This study focuses on identifying the effect of peer education scaling up nutrition movement and balanced diet towards balanced diet behavior in SMAN 49 Jakarta rsquo s female students. The design of this study is quasi experimental, where SMAN 49 Jakarta rsquo s student become participant in experimental group and SMAN 38 Jakarta rsquo s student become participant in control group and had been given lecturing method as its intervention. There were 22 female students in experimental group and 28 female students in control group. The data about knowledge were collected before, right after, 7 days after, and 21 days after intervention, whereas data about behavior were collected before and 21 days after intervention. The statistical analysis consists of independent t test, paired t test, chi square, and ANOVA. The result of the study shows that there was a significant increasing score for knowledge variable for both groups and an increasing score of behavior variable only in experimental group although it rsquo s not significant. There is no difference of increasing score for knowledge variable between control group and experimental group but in behavior variable, the increasing of good behavior in experimental group is higher than control group.