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Gupta, S.K., editor
The present volume presents essential information on advancements in oilseed production, processing and utilization. Advances in the technology of seed processing to produce oil and oil quality for edible and industrial applications are well presented, followed by hybrid technology, biotechnology, oil technology and meal quality for animal nutrition. The following...
New York: [Springer, ], 2012
e20418078
eBooks Universitas Indonesia Library
