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Hasil Pencarian

Ditemukan 11 dokumen yang sesuai dengan query
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Burt, Brian A., author
LaVergne: An academic Internet Publishers, 2007
617.6 BUR d
Buku Teks  Universitas Indonesia Library
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Carney, Jan K., author
From the obesity epidemic to antibiotic resistance, firearm injuries, and health disparities, many health issues surface to the public domain in the form of controversies. In this innovative new text, author Jan Kirk Carney engages the reader in understanding public health and health policy through a study of current controversies...
Burlington: Jones Bartlett Learning, 2016
362.1 CAR c
Buku Teks  Universitas Indonesia Library
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Paterson, Robert G. (Robert Gildersleeve), author
New York: McGraw-Hill, 1950
613.07 PAT f
Buku Teks SO  Universitas Indonesia Library
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Keefe, Robert H., author
New York: Springer Publishing Company, 2013
362.109 HAN
Buku Teks  Universitas Indonesia Library
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Raffel, Marshall W., author
New York: Wiley, 1984
362.109 73 RAF u
Buku Teks  Universitas Indonesia Library
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Foundations of Public Health is a concise yet comprehensive text that offers an excellent and engaging introduction to the field of public health. This important resource is an up-to-date introduction to the core concepts and the practices of public health. The book introduces public health in concept and its systems;...
San Fancisco: Jossey- Bass, 2010
362.109 PUB
Buku Teks  Universitas Indonesia Library
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Turnock, Bernard J., author
Sudbury: Jones & Bartlett Learning, 2016
362.1 TUR e
Buku Teks  Universitas Indonesia Library
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Katz, Rebecca, author
Burlington: Jones Bartlett Learning,, 2013
363.348 KAT e
Buku Teks  Universitas Indonesia Library
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McCoyd, Judith L.M, author
London: Roudledge, 2016
362.1042 MCC s
Buku Teks  Universitas Indonesia Library
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Hanan Zhafirah, author
ABSTRAK
Industrialisasi dan ekspansi bisnis yang dijalankan dengan sistem pasar bebas di Amerika Serikat pada masa Progresif Era memberikan peluang kepada pebisnis produk makanan untuk melakukan tindak kecurangan. Ketiadaan regulasi dan standarisasi produk makanan membuat produsen makanan di Amerika Serikat leluasa untuk memproduksi dan menjual makanan yang tercemar. Skripsi ini menganalisis...
2017
S69686
UI - Skripsi Membership  Universitas Indonesia Library
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