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"[ABSTRAKIbu menyusui merupakan salah satu kelompok yang beresiko tinggi mengalami kekurangan gizi akibat perilaku pantang makanan. Perilaku pantang makanan masih banyak terjadi di daerah yang masih memiliki budaya yang kuat. Penelitian ini bertujuan untuk menggali informasi lebih mendalam terkait perilaku pantang makanan pada ibu menyusui di desa Duwet Kedampul Kecamatan Tumpang Kabupaten Malang Jawa Timur. Desain studi yang digunakan adalah kualitatif deskriptif dengan menggunakan metode FGD pada ibu menyusui dan kader posyandu dan wawancara mendalam dengan anggota keluarga dan bidan desa. Hasil penelitian menunjukkan bahwa ibu menyusui masih mematuhi pantang makanan yang telah diturunkan antargenerasi. Faktor pencetus antara lain pengetahuan, kepercayaan, nilai, dan sikap. Ibu menyusui dan anggota keluarga memiliki sikap positif terkait perilaku pantang makanan tersebut. Sebaliknya, bidan dan kader posyandu memiliki sifat negatif terhadap pantang makanan pada ibu menyusui. Pantang makanan pada ibu menyusui didasarkan pada kepercayaan bahwa dengan menghindarkan makanan yang dipantang dapat mencegahkan ibu dan bayi terhadap bahaya (magis). Faktor pendukung antara lain yakni sarana berupa akses informasi yang didapat dari orang terdekat ibu menyusui, bidan, ataupun media cetak. Faktor penguat yakni pengaruh dari keluarga dan pengaruh dari petugas kesehatan sehingga diperlukan penyuluhan terkait pantang makanan pada ibu menyusui.

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ABSTRACT

;Breastfeeding mothers is one of the group with undernutrition risk because of food taboo practice. The food taboo is still exist in the community with strong culture. This research aimed to explain the food taboo behavior among breastfeeding mother in Duwet Kedampul Village, Tumpang sub District, Malang District, East Java. Study design is descriptive qualitative by using method FGD in breastfeeding mothers and kader and in-depth interviews with family members and midwife. The results showed that breastfeeding mothers still obey abdicated intergeneration food taboos. Predisposing factors such as knowledge, beliefs, values, and attitudes. Breastfeeding mothers and family members have a positive attitude toward food taboo. But, midwife and kader have negative attitudes toward food taboo among breastfeeding mother. Food taboo exist is based on the belief that by avoiding the food, mother and her baby can be saved from certain dangers (magical). Enabling factors consists of form of access to the information obtained from the nearest breastfeeding mothers such as her husband or parents, midwife, or flyers. Reinforcing factors consists of influence from family such as husband or parents and influence from health care workers such as kader and midwifes. So, the health care workers have to make education discussion about food taboo to breastfeeding mothers and her family., Breastfeeding mothers is one of the group with undernutrition risk because of food taboo practice. The food taboo is still exist in the community with strong culture. This research aimed to explain the food taboo behavior among breastfeeding mother in Duwet Kedampul Village, Tumpang sub District, Malang District, East Java. Study design is descriptive qualitative by using method FGD in breastfeeding mothers and kader and in-depth interviews with family members and midwife. The results showed that breastfeeding mothers still obey abdicated intergeneration food taboos. Predisposing factors such as knowledge, beliefs, values, and attitudes. Breastfeeding mothers and family members have a positive attitude toward food taboo. But, midwife and kader have negative attitudes toward food taboo among breastfeeding mother. Food taboo exist is based on the belief that by avoiding the food, mother and her baby can be saved from certain dangers (magical). Enabling factors consists of form of access to the information obtained from the nearest breastfeeding mothers such as her husband or parents, midwife, or flyers. Reinforcing factors consists of influence from family such as husband or parents and influence from health care workers such as kader and midwifes. So, the health care workers have to make education discussion about food taboo to breastfeeding mothers and her family.]"

"ABSTRAK Dukungan yang diberikan kepada ibu menyusui untuk melakukan praktik menyusuisesuai dengan rekomendasi WHO telah banyak dan beragam. Namun demikian,meningkatkan praktik menyusui sesuai rekomendasi tersebut tampaknya memangbukan hal yang mudah. Salah satu bentuk dukungan yang diberikan kepada ibu baikoleh teman sebaya (peer) maupun tenaga ahli (professional) dapat berupa kelompokpendukung ibu ataupun berupa konsultasi satu-lawan-satu atau individual.Dukungan tersebut pada akhirnya akan sangat membantu apabila diberikan sesuaidengan kebutuhan dan karakteristik ibu menyusui sehingga dapat mencapai praktekmenyusui yang sesuai dengan rekomendasi. Pendekatan kualitatif digunakan untukmengeksplorasi praktik menyusui dan pengalaman ibu dalam menghadiri kelompokpendukung atau konsultasi individu. Praktek menyusui di kalangan ibu-ibu dalambentuk kelompok dan bentuk individu sesuai dengan rekomendasi. Kedua bentukdukungan dapat memberi manfaat bagi ibu dengan memberi edukasi utamanya jikamereka mendapat dukungan menyusui (baik kelompok atau individu) sedinimungkin yaitu selama masa kehamilan, tentang praktek pemberian ASI yangdirekomendasikan dan bagaimana mempertahankannya. Dukungan dalam bentukkelompok, dengan suasana yang tepat, ibu dapat berbagi pengalaman mengenaimenyusui dan saling memberi semangat satu sama lain. Sementara dukungan dalambentuk individu, ibu meningkatkan praktek pemberian ASI mereka denganmengatasi masalah menyusui secara lebih fokus dibantu oleh konsultanlaktasi/konselor menyusui. Praktek menyusui yang baik dapat terus dipertahankanoleh pengalaman ibu dalam bentuk dukungan kelompok atau bentuk dukunganindividu yang menyediakan lingkungan yang kondusif untuk ibu belajar dan/atauuntuk mengatasi masalah menyusui

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ABSTRAK Intervention to promote breastfeeding practice according to WHO recommendationsgiven to breastfeeding mothers have been many and varied. Nevertheless, improvingbreastfeeding practices as recommended does not an easy thing. Type of supportgiven to the mother either by peers and experts (professionals) can be in the form ofsupport group and/or one-on-one or individual consultation. Such support will behelpful if given in accordance with the needs and characteristics of breastfeedingmothers to achieve appropriate breastfeeding practices with the recommendation.Qualitative approach was used to explore mothers’ breastfeeding performance andmothers’ experience attending the group and/or individual exposure. Thebreastfeeding practice among mothers in group exposure and individual exposurewere in accordance with the recommendation. Both exposures are beneficial formothers by educating mothers for recommended breastfeeding practice and how tomaintain it especially if they were exposed to the breastfeeding support (groups orindividual) as early as possible i.e. during pregnancy period. Specific in groupexposure, with the proper group ambiance, mother can share experiences onbreastfeeding and encouraging each other. While in individual exposure, mothersimproved their breastfeeding practice by treating breastfeeding problem with morefocus helped by breastfeeding counselor/lactation consultant. Good performance onbreastfeeding among mothers’ can be maintained by their experiences of group orindividual exposure that allow mothers learn in conducive environment and/orsolved mothers’ breastfeeding problem"