Ditemukan 5 dokumen yang sesuai dengan query
Dwi Retno S. Lukito, author
ABSTRACT
The recommendation and estimation of human energy and dietary requirement until today has been based only on the physiological needs of food nutrients. The fact that food is also an integral part of socialization process seemed to be ignored. In some communities beside having a social function, food is also...
1994
T-Pdf
UI - Tesis (Membership) Universitas Indonesia Library
Qadar Hasani, author
Fenomena Harmful Algal Blooms (HABs) di Teluk Lampung, khususnya di Teluk Hurun, telah banyak dibahas oleh beberapa peneliti. Fenomena HABs diduga akibat peningkatan unsur hara (N dan P) dari limbah pertambakan, pembenihan (hatchery) dan budidaya ikan dalam karamba jaring apung. Masukan N dan P ke perairan akan menyebabkan eutrofikasi perairan...
Direktorat Riset dan Pengabdian Masyarakat UI; Fakultas Pertanian Universitas Lampung, 2012
J-pdf
Artikel Jurnal Universitas Indonesia Library
Artikel Jurnal Universitas Indonesia Library
Ratna Djuwita Hatma, author
The high incidence cardiovascular (CVD) risk factors among various ethnic groups in Indonesia is possibly closely related to the nutrients intake pattern of groups in Indonesia especially the Minangkabau ethnis group.Therefore a cross sectional study was implemented to describe the nutrients intake pattern of he Minangkabau ethnis group. To achieve...
Depok: Fakultas Kesehatan Masyarakat Universitas Indonesia; Fakultas Kedokteran Universitas Indonesia, 2003
PDF
Artikel Jurnal Universitas Indonesia Library
Mimien Harianti, author
Enzyme activity can be used as a peat decomposition indicator in the oil palm rhizosphere of peatlands. Oil palm plantation management requires fertilization in the rhizosphere to provide nutrients for oil palm growth. The state of total nutrient in the rhizosphere can influence enzyme activity. This research aimed to study...
Bogor: Seameo Biotrop, 2018
634.6 BIO 25:3 (2018)
Artikel Jurnal Universitas Indonesia Library
