Hasil Pencarian  ::  Simpan CSV :: Kembali

Abstrak :
ABSTRAK Dengan gizi yang memadai akan terwujud somber daya manusia yang sehat, cerdas, aktif dan produktif. Krisis ekonomi yang terjadi sejak pertengahan Juli 1997 diperhitungkan akan menimbulkan dampak buruk terhadap perubahan status gizi masyarakat terutama keluarga miskin dan salah satu kelompok rentannya adalah anak usia 12-23 bulan menjadi kurang energi protein. Untuk mengatasi hal tersebut pemerintah melaksanakan Program Pemberian Makanan Tambahan Pemulihan (PMT-P) melalui Program Jaring Perlindungan Sosial Bidang Kesehatan (JPS-BK) yang salah satu kelompok sasaran anak usia 12 - 23 bulan. Penelitian ini untuk mempelajari perubahan status gizi anak usia 12-23 bulan yang mendapat PMT-P JPS-BK dalam rangka mengatasi dampak krisis ekonomi pada keluarga miskin yang sampai saat ini belum ada data evaluasi tentang pengaruh status gizi anak dari program tersebut. Penelitian dilaksanakan di wilayah kerja Puskesmas Kecamatan Samalanga Kabupaten Aceh Utara menggunakan data primer yaitu penimbangan berat badan dan umur anak. Disain penelitian yang digunakan adalah quasi-eksperimental, status gizi dilihat sebelum intervensi, selama intervensi dan satu bulan setelah intervensi. Selain faktor pemberian PMT-P juga diteliti faktor lain yaitu faktor umur dan pendidikan ibu serta jenis kelamin anak. Sebagai unit analisis adalah sebanyak 227 orang anak yang dipantau selama lima kali penimbangan rutin. Penelitian ini menyimpulkan bahwa di Puskesmas Kecamatan Samalanga setelah dilakukan intervensi PMT-P JPS-BK terjadi penurunan KEP dari 114 menjadi 84 (penurunan 26,3%) setelah tiga bulan intervensi, perubahan tersebut secara statistik bermakna. Faktor jenis kelamin anak mempengaruhi perubahan status gizi. Penelitian ini menyarankan program PMT-P untuk anak usia 12-23 bulan pada keluarga miskin dalam keadaan krisis ekonomi dapat dilanjutkan dengan inempertimbangkan hasil penelitian tersebut dengan meningkatkan jumlah waktu intervensi (12 bulan).

---

ABSTRACT The human resources will be healthy, brilliant, active and productive, if they get enough/good nutrition. The economic crisis started since the middle of July 1997 has been bringing bad impact on the community nutrition status, especially the poor families. One of the high risk groups is the children 12-23 months of age. They are suffering from the calory protein malnutrition. To solve the problem, the government carried out the supplementary food service though the Health Sector Social Safety Net Program with its target was the children 12-23 months of age. The study is aimed at looking through the change of nutrition status of the children 12-23 months of age occurred after getting supplementary food service from the Social Protection Sector Development Programme on health. The objective of the program is to solve the problem as the impact of the economic crisis especially on the poor families. Unfortuuately, now the data on the nutrition status as the impact of the program are not available. The study was done by using the weight for age of children primary data in the impact area of Puskesmas of Samalanga sub-district, North Aceh. The approach applied in this study is an experimental-quasi. The study was done by monitoring the nutrition status of the children 12-23 months of age. The monitoring was done before, during and after one month weighing activities. In addition to the supplementary food giving factor, the factor of age and education of the mothers and as well as the sex of the children were also studied in this resource. Included into this study analysis was 227 children which were monitored during the reguler weighing activities for five times. The study concluded the calory-protein malnutrition children decreased from 114 to 84 (decreased 26,3%) after three months the supplementary food of the Social Protection Sector Development Programme on health implemented at the Puskesmas of Samalanga subdistried, the change is statistically significant. The sex of the children influenced the change of the nutrition status. Based on the study, it is suggested that the supplementary food intervention program for the children 12-23 months of age of the poor families has to be continued during the economic crisis since the study indicated that the program cauded increase times of intervention (12 months).

Abstrak :
Nama : NurchajatieProgram Studi : Ilmu Kesehatan MasyarakatJudul :Model Prediksi Perubahan Status Gizi Pasien Diabetes MelitusTipe 2 Di Ruang Rawat Inap RSUP Fatmawati Tahun 2018.Pembimbing : Ir. Ahmad Syafiq, M.Sc, Ph.dStatus gizi kurang akibat malnutrisi rumah sakit merupakan penurunan statusgizi karena kurangnya asupan atau daya terima makanan selama perawatan, danmenjadi masalah gizi pasien di rawat inap dan sering mendapat sorotan. Statusgizi kurang seringkali dijadikan prediksi lama rawat pasien di rumah sakit.Malnutrisi rumah sakit atau penurunan status gizi selain akibat dari kekuranganasupan makanan, peningkatan kebutuhan sehubungan dengan kondisipenyakitnya dan juga kepuasan terhadap pelayanan gizi, umur, jenis kelamin,selera makan, dan kepatuhan diet. Tujuan penelitian adalah mengetahui modelprediksi perubahan status gizi pasien diabetes melitus tipe 2. Penelitian iniadalah penelitian observasional analitik dengan pendekatan cross sectional.Hasil penelitian perubahan status gizi berdasarkan IMT rata-rata -0,2 0,3kg/m2. Dari hasil analisis regresi linier multivariate diperoleh model prediksiperubahan status gizi = - 0,764 0,004 Asupan Makan - 0,01 Kepatuhan diet ndash;0,014 Kepuasan terhadap pelayanan gizi 0,011 Selera makan. Kesimpulan:Apabila asupan makan , nilai skor kepatuhan diet, nilai skor kepuasan terhadappelayanan gizi serta nilai skor selera makan menurun, maka perubahan statusgizi akan semakin negatif menurun dan asupan makan merupakan variabelyang berpengaruh dalam perubahan status gizi pasien DM tipe 2.Kata kunci: perubahan status gizi, diabetes melitus , malnutrisi rumah sakit.

---

ABSTRACTName NurchajatieStudy Program Public HealthTitle Prediction Model of the Change in Nutritional Status ofHospitalized Diabetes Melitus type 2 Patients inFatmawati General Hospital in 2018.Counsellor Ir. Ahmad Syafiq, M.Sc, Ph.dLack of nutrition caused by malnutrition during hospitalization is a decreasingnutritional status which is caused by lack of intake or the decreasing ability toaccept food intake during hospitalization and become a nutrition problem for apatient of which often becomes focus of attention. Patient 39 s lack of nutrition isoften used to predict the length of treatment in the hospital. Malnutrition ordecreasing nutrition status caused by lack of food intake, moreover caused byincreasing need related to the condition of the sickness and also the satisfactiontoward the services in nutrition provision, age, sex, appetite, and diet obedience.The main research objective is to know the model of prediction in the change ofnutritional status of diabetes mellitus type 2. This research is an analyticalobservational research using cross sectional approach. The research result in thechange of nutritional status is based on average IMT 0.2 0.3 kg m2. From theresult of multivariate linear regression, it is obtained the prediction model of thechange in nutritional status 0.764 0.004 Food intake 0.01 Diet obedience 0.014 Satisfaction towards services in nutrition provision 0.011 Appetite.Conclusion if the food intake, the score of satisfaction towards services innutrition provision, and the score of eating appetite are decreasing, then thechange in nutritional status tends to be more negative decreasing and the foodintake is an influential variable in the change of DM type 2 patient 39 s nutritionalstatus.Key words change in nutritional status, diabetes mellitus, hospital malnutrition

Abstrak :
Prevalensi gizi kurus di Propinsi Jawa Barat pada tahun 2010 tergolong tinggi sebesar 11,0%. Pusat Tekhnologi Terapan Kesehatan dan Epidemiologi Klinik mempunyai klinik pemulihan gizi secara rawat jalan. Penelitian ini bertujuan untuk mengetahui perubahan status gizi balita gizi kurus yang mengikuti pemulihan gizi buruk secara rawat jalan selama tiga bulan dan faktorfaktor yang berhubungan dengan perubahan status gizi anak balita. Jenis penelitian yang digunakan kuasi eksperimen before and after jumlah sampel sebanyak 75 anak balita gizi kurus,yang mengikuti paket pemulihan gizi selama tiga bulan menggunakan data sekunder PTTK dan EK tahun 2006-2010. Hasil penelitian ini terjadi perubahan status gizi balita kurus menjadi normal selama 3 bulan mengikuti pemulihan sebesar 58,7% dan yang turun menjadi sangat kurus sebesar 2,7% dari jumlah sampel 75 anak balita usia 6-59 bulan. Setelah dilakukan uji statistik ada hubungan yang bermakna antara pekerjaan orangtua dengan perubahan status gizi (p=0,009), dan tidak terdapat hubungan yang bermakna antara karakteristik anak (umur, jenis kelamin, nomor urut kelahiran), karakteristik keluarga (umur ibu, pendidikan orangtua, pekerjaan ayah, jumlah angoota rumah tangga), penyakit infeksi, kepatuhan dalam mengikuti jadwal kegiatan dengan perubahan status gizi. ......Prevalence of underweight malnutrion in West java in 2010 is high at 11%. Applied technology centers and health clinics have cllinicalepidemiology of malnutrition recovery on an out patien basis. The study aims to determinane the nutrional status of bony changes that follow. The nutrional recovery on an outpatient basis for three months and the factors associated with changes in nutritional status of achildren under five. This type of research used quasi eksperimental before and after asample of 75 children under five under weight malnutrition, which followed the utritional recovery package for three months by using asecondary data and EK PTTK 2006-2010. The result of this study changes in nutrional status of children under weight to normal during the 3 months following the recovery of 58,7%, and that drops to avery thin at 2,7% of the total sample 75 toddlers ages 6-59 months. Having performed statistical test are meaningful relationship between their parents job to change the nutritional status (p=0,009), and there is no meaningful relationship between child characteristic (age, sex, serial number of births), family characteristics (maternal age, parental education, father?s work, the number of household), infectious deseases, compliance in the following schedule of activities wih changes in nutrional status.