Ditemukan 7 dokumen yang sesuai dengan query
Jakarta : Lembaga Penerbit Fakultas Ekonomi Universitas Indonesia, 1997
336.2 PER
Buku Teks Universitas Indonesia Library
Dina A. Heryanto, author
Jakarta: Elex Media Komputindo, 1988
005.13 HER m
Buku Teks SO Universitas Indonesia Library
Teguh Kurniawan, author
2017
MK-pdf
Artikel Jurnal Universitas Indonesia Library
Vivitri Dewi Prasasty, author
ABSTRACT
Pidada fruit (Sonneratia caseolaris) is a type of fruit from mangrove plants that are used as processed food ingredients into pidada dodol by the coastal community in Muaragembong. The purpose of this community service was to observe the hygiene and sanitation of pidada dodol processing by the people of Biyambong...
Jakarta: Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Katolik Indonesia Atma Jaya, 2018
300 JPM 2:2 (2018)
Artikel Jurnal Universitas Indonesia Library
Semarang: Departemen Pendidikan dan Kebudayaan, 1996
306 WUJ
Buku Teks Universitas Indonesia Library
Jakarta: UI-Press, 2013
336.3 KEB
Buku Teks Universitas Indonesia Library
The aim of this research is to see the effect of various dentin conditioners (phosphoric acid) to the bond strength between resin adhesive HNPM/TEGDMA (2 Hydroxy-3,2-Napthoxy-Propyl Methacrylate/Trietilen Glikol di Methacrylate) and dentin tissue of bovine teeth. Dentin conditioner that was used are phosphoric acid solution 10%, 25%, 35% (Group A1,...
Jakarta: Journal of Dentistry Indonesia, 2003
AJ-Pdf
Artikel Jurnal Universitas Indonesia Library
