Efek konsumsi minuman bubuk kakao lindak bebas lemak terhadap aktivitas antioksidan flavonoid pada plasma manusia
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Fat free cocoa powder is a rich source of flavonoid antioxidants including epicatechin, catechin and procyanidins, which have attracted interest regarding cardiovascular health. The aim of this research was to evaluate the effect of Indonesian fat free cocoa powder drink consumption on antioxidants activity.... |
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Majalah/Jurnal : | Jurnal Matematika , Sains, & Teknologi 9 (2) Sep 2008 : 102 - 113 |
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