Water for food in a changing world
Alberto Garrido, Helen Ingram, editor (Routledge,, 2011)
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ContentsWater for food in a changing world / Robert Sandford -- Optimising water productivity in food production / Elías Fereres -- Modern agricultural under stress: lessons from the Murray Darling in Australia / Wendy Craik and James Cleaver -- Integrated watershed management / Akissa Bahri ... [et al.] -- Lessons from Spain: a critical of assessment of the role of science and society / Alberto Garrido and Ana Iglesias -- Integrating agricultural water use with the global water budget / Malin Falkenmarkt and Johan Rockström -- Globalisation of water through virtual water trade / Hong Yang -- Balancing water for people and nature / Uriel Safriel -- Optimising water for life / Daniel Loucks -- Water science and policy in a changing world: implications of non-stationary hydrology, ecolomics and politics / John Briscoe -- Promises under construction: the evolving paradigm for water governance and the case of northern Mexico / Margaret Wilder -- Beyond universal remedies for good water governance: a political and contextual approach / Helen Ingram -- Water policies in Spain: balancing water for food and water for nature / Consuelo Varela-Ortega -- Can the world feed itself sustainably? / Alberto Garrido, Helen Ingram and Robert Sandford. |
No. Panggil : | 363.61 WAT |
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Subjek : | |
Penerbitan : | New York : Routledge,, 2011 |
Sumber Pengatalogan: | LibUI eng rda |
ISBN: | 9780415619110 |
Tipe Konten: | text |
Tipe Media: | unmediated |
Tipe Carrier: | volume |
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Deskripsi Fisik: | xvii, 333 pages : illustration, maps ; 24 cm |
Lembaga Pemilik: | Universita Indonesia |
Lokasi: | Perpustakaan UI, Lantai 2 |
No. Panggil | No. Barkod | Ketersediaan |
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363.61 WAT | 01-13-27700 | TERSEDIA |
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