Kadar gula darah yang tidak normal menjadi masalah kesehatan yang penting, tak terkecuali pada penderita hipertensi yang mengarah pada komplikasi penyakit yang serius seperti diabetes. Penelitian ini bertujuan untuk mengetahui faktor-faktor yang berhubungan dengan kadar gula darah pada penderita hipertensi ysng dilakukan di Puskesmas Bojonggede, Kabupaten Bogor, Jawa Barat menggunakan desain studi cross sectional dan metode purposive sampling, dengan jumlah sampel sebanyak 105 orang yang terdiri dari laki-laki dan perempuan berusia 30-65 tahun yag termasuk kelompok usia dewasa dan lansia. Hasil penelitian ini menunjukkan bahwa 30,2% responden memiliki kadar gula darah tinggi. Terdapat hubungan bermakna antara usia (OR = 3,5 95% CI 1,361-8,890), jenis kelamin (OR = 5,1 95% CI 1,655-15,570), indeks glikemik (OR = 2,587 95% CI 1,089-6,141), dan lingkar pinggang terhadap kejadian kadar gula darah. Modifikasi gaya hidup dianjurkan seperti rutin melakukan olahraga dan konsumsi makanan sesuai dengan pedoman gizi seimbang. Selain itu, konsumsi makanan dan minuman dengan IG rendah dan sedang, monitoring berat badan dan lingkar pinggang, serta pemeriksaan gula darah secara rutin sangat dianjurkan untuk mencegah peningkatan kadar gula darah.
Blood sugar levels are not normal become important health problem, not least in patients with hypertension leading to serious complications of the disease such as diabetes. This study aims to determine the factors associated with blood sugar levels in patients with hypertension. This research was conducted at the health center Bojonggede, Bogor, West Java using cross sectional study design and purposive sampling method with a total sample of 105 people consisting of men and women aged 30-65 years including age group adults and elderly. The results showed that 30.2% of respondents have high blood sugar levels. There is a significant relationship between age (OR = 3.5 95% CI 1.361 to 8.890), gender (OR = 5.1 95% CI 1.655 to 15.570), the glycemic index (OR = 2.587 95% CI 1.089 to 6.141), and waist circumference on the incidence of blood sugar levels. Lifestyle modification is recommended such as exercise frequently and food consumption suitable with the guidelines of balanced nutrition. In addition, the consumption of foods and beverages with low and medium GI, monitoring body weight and waist circumference, and blood sugar tests are routinely highly recommended to prevent an increase in blood sugar levels. |
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