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Buku Teks :: Kembali

Krause's food & the nutrition care process

editors, L. Kathleen Mahan, Sylvia Escott-Stump, Janice L. Raymond (Elsevier/ Saunders , 2012)

 Abstrak

Delivers comprehensive food and the nutrition care process information from educators and practitioners in the field. This title presents such recommendations as the MyPlate guide, the Dietary Guidelines for Americans 2010, and a variety of tables, boxes, and pathophysiology algorithms, providing need-to-know information with ease.

 Metadata

No. Panggil : 615.854 KRA k
Entri tambahan-Nama orang :
Subjek :
Penerbitan : St. Louis, Mo. : Elsevier/ Saunders , 2012
Sumber Pengatalogan: LibUI eng rda
ISBN: 9781437722338
Tipe Konten: text
Tipe Media: unmediated
Tipe Carrier: volume
Edisi: Thirteenth edition
Catatan Seri:
Catatan Umum:
Catatan Versi Asli:
Deskripsi Fisik: xix, 1227 pages : illustration ; 29 cm
Lembaga Pemilik: Universitas Indonesia
Lokasi: Perpustakaan UI, Lantai 2
  • Ketersediaan
  • Ulasan
No. Panggil No. Barkod Ketersediaan
615.854 KRA k 01-15-08487 TERSEDIA
615.854 KRA k 01-14-07036 TERSEDIA
Ulasan:
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