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The Effect of Surface Wettability on the Defrost Process

Liu, Yang; Kulacki, Francis A., editor (Springer Cham, 2019)

 Abstrak

This SpringerBrief presents a recent advancement in modeling and measurement of the effect of surface wettability on the defrost process. Carefully controlled laboratory measurements of the defrosting of cooled surfaces are used to reveal the effect of surface wetting properties on the extent and speed of frost removal by melting or slumping. The experiments are accompanied by visualization of frost removal at several defrosting conditions. Analysis breaks the defrost process into three stages according to the behavior of the meltwater. Surface wetting factors are included, and become significant when sufficient meltwater accumulates between the saturated frost layer and the surface. The book is aimed at researchers, practicing engineers and graduate students.

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 Metadata

No. Panggil : e20502889
Entri utama-Nama orang :
Entri tambahan-Nama orang :
Subjek :
Penerbitan : Switzerland: Springer Cham, 2019
Sumber Pengatalogan: LibUI eng rda
Tipe Konten: text
Tipe Media: computer
Tipe Pembawa: online resource
Deskripsi Fisik: xi, 116 pages : illustration
Tautan: http://link.springer.com/openurl?genre=book&isbn=978-3-030-02616-5
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No. Panggil No. Barkod Ketersediaan
e20502889 20-23-66814490 TERSEDIA
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Tidak ada ulasan pada koleksi ini: 9999920521726