Secret Benefits of Spices & Condiments
Vijay Kumar (Sterling Publishing, 2010)
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| Covers the hot and pungent Indian and exotic spices. This book gives a detailed account of their origin, cultivation, chemical composition, medicinal and culinary uses. It also discusses the use of various spices in different cuisines around the world like Japanese, Chinese and French. |
| No. Panggil : | 615.321 KUM s |
| Entri utama-Nama orang : | |
| Subjek : | |
| Penerbitan : | New Delhi: Sterling Publishing, 2010 |
| Sumber Pengatalogan: | LibUI eng rda |
| ISBN: | 9788120755765 |
| Tipe Konten: | text |
| Tipe Media: | unmediated |
| Tipe Carrier: | volume |
| Edisi: | first edition |
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| Catatan Versi Asli: | |
| Deskripsi Fisik: | 117 pages : illustration ; 21 cm |
| Lembaga Pemilik: | Universitas Indonesia |
| Lokasi: | Perpustakaan UI Lantai 2 (Buku Teks) |
| No. Panggil | No. Barkod | Ketersediaan |
|---|---|---|
| 615.321 KUM s | 01-24-01211 | TERSEDIA |
| Ulasan: |
| Tidak ada ulasan pada koleksi ini: 9999920551185 |
