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Found 179935 Document(s) match with the query 20499833
Eksplorasi hubungan antar rantai dalam rantai pasok jagung pangan di indonesia melalui pendekatan sistem dinamis = Exploration of inter-chain relations in the supply chain of the maize industry in indonesia through a systems dynamic approach
Author : Cindy Agatha Donnabella, author
Call Number : S-Pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Perancangan model sistem dinamis ekonomi dan lingkungan dalam penerapan rantai pasok halal pada industri third-party logistic di Indonesia = Designing economic and environmental system dynamic model in the application of halal supply chain on third-party logistic industry in Indonesia
Author : Latu Adiweno, author
Call Number : S-Pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis zat warna merah sintetik pada selai stroberi yang dijual di pasar tradisional Kota Depok = Analysis of synthetic red dye contained in the strawberry jam sold in traditional market at Depok City
Author : Putri Ayuningtyas, author
Call Number : S45282
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis zat warna sintetik terlarang untuk makanan yang beredar di pasaran
Author : No author
Call Number : pdf
Collection Type : Artikel Jurnal
Location : Universitas Indonesia Library
Ketidaktaatan pelaku usaha industri rumah tangga pangan dalam penggunaan formulir pada produk pangan
Author : Pardede, Bosar M., author
Call Number : T-Pdf
Collection Type : UI - Tesis Open
Location : Universitas Indonesia Library
Analisa bahaya titik kendali kritis makanan anak usia 6- 24 bulan dan praktek pembuat makanan di Bekasi, Jawa Barat = Hazard analysis critical controlpoint study of foods for 6-24 months old children and food hand ler's practices in Bekasi, West Java
Author : Lina Rospita, author
Call Number : T32901
Collection Type : UI - Tesis Open
Location : Universitas Indonesia Library
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