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Found 140889 Document(s) match with the query 20520550
Topic Modeling menggunakan Latent Dirichlet Allocation mengenai Penggunaan Layanan Pesan Antar Makanan secara Daring di Indonesia = Topic Modeling using Latent Dirichlet Allocation for the Usage of Online Food Delivery Services in Indonesia
Author : Thersya Christine Nugroho, author
Call Number : T-pdf
Collection Type : UI - Tesis Membership
Location : Universitas Indonesia Library
Pengaruh Promotional Framing terhadap Intensi Membeli Kembali di Aplikasi Pesan Antar Makanan dengan Persepsi Kemudahan Penggunaan sebagai Moderator = The Effect of Promotional Framing on Repurchase Intention in Food Delivery App with Perceive Ease of Use as a Moderator
Author : Lathifa Dinar, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis Pengaruh Desain Atribut terhadap Konversi Penggunaan Layanan Aplikasi Gofood dan Grabfood oleh Konsumen Muslim di Indonesia = Analysis of the Influence of Attributes Design to Conversion the Use of Gofood and Grabfood Application Services by Muslim Consumers in Indonesia
Author : Athaya Vita Krisrana, author
Call Number : S-Pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Risiko Persepsi Konsumen Terhadap Layanan Pengiriman Makanan Online Selama Pandemi COVID-19 Di Indonesia = Consumers' Perceived Risk Towards Online Food Delivery Services During The COVID-19 Pandemic In Indonesia
Author : Arnando Akmal Widia Putra, author
Call Number : S-Pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis pengaruh atribut kualitas aplikasi pesan antar makanan terhadap intention to continuously use pada pengguna millenial dengan kelompok single-person dan multi-person households sebagai variabel moderasi = Analysis of the influence of the quality attribute of the delivery message application food towards intention to continuously use on millennial users with single-person groups and multi-person households as moderating variables
Author : Muthia Julia Hasna, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Peran Artificial Intelligence terhadap Brand Preference Konsumen untuk Online Food Delivery Applications = The Role Of Artificial Intelligence In Consumer?s Brand Preference For Online Food Delivery Applications
Author : Triavirine Adzahra Supriadi, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
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