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Found 119114 Document(s) match with the query 9999920532762
Analisis Penyebab Kerusakan Pangan Segar pada Gudang Pusat Transmart Carrefour = Analysis the Causes of Damage to Perishabe Food in Transmart Carrefour Distribution Center
Author : Lubis, Siti Munirah, author
Call Number : S-Pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis jejak karbon dari layanan pesan antar secara daring selama pandemi covid-19 (Studi kasus: Kabupaten Jepara) = Carbon footprint analysis of online food delivery during covid-19 pandemic (Study case: Jepara).
Author : Alodia Millenia Isla, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Pemodelan Faktor Penyebab Food Loss Sektor Hortikultura pada Rantai Pasok Produk Pangan Segar = Modeling Causal Factors of Horticultural Food Loss in Fresh Produce Supply Chain
Author : Wendy Febrianty Mardhiyah, author
Call Number : S-pdf
Collection Type : UI - Tesis Membership
Location : Universitas Indonesia Library
GMP : cara pengolahan pangan yang baik
Author : Florentinus Gregorius Winarno, author
Call Number : 664.02 WIN g
Collection Type : Buku Teks SO
Location : Universitas Indonesia Library
Analisis Multi Generasi pada Perilaku Pengurangan Food Waste saat Pandemi Covid-19 dengan Structural Equation Modeling = Multi Generation Analysis on Food Waste Reduction Behavior During the Covid-19 Pandemic With Structural Equation Modeling
Author : Trias Puspita Angel, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Food processing and packaging equipment in Thailand: a survey of investment opportunities
Author : No author
Call Number : 641.7 FOO
Collection Type : Buku Teks SO
Location : Universitas Indonesia Library
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