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Found 132891 Document(s) match with the query 9999920564014
Persepsi Pelaku Usaha Mikro, Kecil Chinese Food terhadap Sertifikasi Halal Serta Implikasinya pada Ketahanan Ekonomi Keluarga = Perception of Micro and Small Chinese Food Business Actors Towards Halal Certification and Its Implications for Family Economic Resilience
Author : Irawan Agung Wibowo, author
Call Number : T-pdf
Collection Type : UI - Tesis Membership
Location : Universitas Indonesia Library
Analisis Kendala Penerapan Sertifikasi Halal pada Produk Usaha Mikro, Kecil, dan Menengah (UMKM): Studi Kasus Wilayah Kelurahan Wirogunan, Daerah Istimewa Yogyakarta = Analysis of the Challenges in Implementing Halal Certification for Micro, Small, and Medium Enterprises (MSMEs): A Case Study of Wirogunan, Yogyakarta Special Region
Author : Ignatius Adi Kurniawan, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Respon Konsumen Muslim di Indonesia terhadap Perbedaan Kredibilitas Pemberi Logo Halal = Indonesia Moslem Consumers` Response Towards the Difference in Credibility Of Halal Logo Certifiers
Author : Deananda Puspitasari, author
Call Number : T-Pdf
Collection Type : UI - Tesis Membership
Location : Universitas Indonesia Library
Penerapan theory of planned behavior dalam intensi pembelian konsumen muslim di restoran bersertifikat halal : Religiosity sebagai variabel moderasi = Applying theory of planned behavior in purchase intention toward restaurant with halal certification : Religiosity as moderating variabel
Author : Femi Dwi Narita Suryani, author
Call Number : S60276
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Pengaruh persepsi konsumen non-muslim terhadap intensi pembelian makanan kemasan berlogo halal = Non-muslim consumers' perceptions toward purchase intention of packaged food with a halal logo
Author : Redo Nugroho, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Analisis faktor-faktor yang mempengaruhi behavioral intention konsumen restoran bersertifikasi halal: religiusitas sebagai variabel moderasi = Analysis of factors affecting behavioral intention of halal certified restaurant s consumer religiosity as moderation variable
Author : Andreina Fara Hapsari, author
Call Number : S64717
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
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