Ditemukan 6 dokumen yang sesuai dengan query
Yenni Miranda Savira, author
Usaha Mikro Kecil Menengah (UMKM) pembuatan alas kaki berperan penting dalam penyerapan tenaga kerja di Indonesia, namun sayangnya peran UMKM tersebut masih belum diimbangi dengan perlindungan Keselamatan dan Kesehatan Kerja (K3) kepada para pekerjanya. Setiap hari para pekerja di UMKM pembuatan alas kaki terpajan dengan berbagai bahan kimia baik melalui...
Depok: Fakultas Kesehatan Masyarakat Universitas Indonesia, 2019
S-Pdf
UI - Skripsi Membership Universitas Indonesia Library
Philadelphia: Lippincott Williams and Wilkins, 2000
617.919 HAN
Buku Teks Universitas Indonesia Library
Purba, Herlina, author
ABSTRAK
Penelitian ini berisi gambaran EWS pada 6-8 jam sebelum kejadian code blue atau kegawatan medis yang terjadi di ruang rawat. Penelitian ini dilakukan di ruang rawat dewasa gedung A RSUPN CM. Populasi penelitiannya adalah seluruh klien dewasa yang dirawat di ruang rawat gedung A.Sampel yang diambil adalah klien dewasa yang...
2017
S-Pdf
UI - Skripsi Membership Universitas Indonesia Library
With a weight-of-the-evidence approach, cancer risk assessment indentifies hazards, determines dose-response relationships, and assesses exposure to characterize the true risk. This book focuses on the quantitative methods for conducting chemical cancer risk assessments for solvents, metals, mixtures, and nanoparticles. It links these to the basic toxicology and biology of cancer,...
Hoboken, New Jersey: John Wiley & Sons, 2010
e20375774
eBooks Universitas Indonesia Library
This first comprehensive treatment of the subject for more than a decade includes the latest research on nanoparticle toxicology. The practical handbook addresses all areas where toxic mixtures are encountered, from environmental via occupational to medical settings, giving special consideration to air and water, and to the specific requirements for...
Weinheim, Germany: Wiley-VCH, 2010
e20394568
eBooks Universitas Indonesia Library
Phytochemicals are non-nutritive plant chemicals that protect us and prevent us from diseases. There are thousands of known phytochemicals, e.g. in tomatoes, soy and in fruits. While these are known helpful antioxidants, their potential toxicity is essential for identifying any risks for humans.
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Weinheim, Germany: Wiley-VCH, 2010
e20395764
eBooks Universitas Indonesia Library
