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Analisis "Maximum sustainable yield" dan " Maximum economic yield " menggunakan bio-ekonomik model statis gordon-schefer dari penangkapan spiny lobster di Wonogiri
Spiny lobster have been recognized and consumed by the human being, and also own high economic value. In Wonogiri waters, therea arpotential spiny lobster resourceses.......
Artikel Jurnal  Universitas Indonesia Library