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Wednes Suci Pradafitri, author

Pengaruh variasi konsentrasi urea terhadap kemampuan Aspergillus Flavus UICC 360 dalam menghasilkan Lovastatin = The effect of variation urea concentration on the ability of Aspergillus Flavus UICC 360 in produce Lovastatin

2015

UI - Skripsi (Membership)

Wednes Suci Pradafitri, author

Pengaruh variasi konsentrasi urea terhadap kemampuan Aspergillus Flavus UICC 360 dalam menghasilkan lovastatin = The effect of variation urea concentration on the ability of Aspergillus Flavus UICC 360 in produce lovastatin

Universitas Indonesia, 2015

UI - Skripsi (Membership)

Rini Astuti, author

Pengaruh variasi konsentrasi glukosa teknis terhadap kemampuan aspergillus flavus UICC 360 dalam menghasilkan lovastatin = The effect of concentration variation of glucose technical grade on the ability of aspergillus flavus UICC 360 to produce

2016

UI - Skripsi (Membership)

Esti Riani, author

Pengaruh variasi konsentrasi molase terhadap kemampuan aspergillus flavus UICC 360 dalam menghasilkan lovastatin = The effect of concentration variation of molasses on the ability of aspergillus flavus UICC 360 to produce lovastatin

2016

UI - Skripsi (Membership)

Eka Desi Lestari, author

Pengaruh konsentrasi natrium nitrat terhadap kemampuan anti-candida albicans dari aspergillus flavus UICC 360 = Effect of sodium nitrate concentration on aspergillus flavus UICC 360 in producing anti-candida albicans

Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Indonesia, 2012

UI - Skripsi (Open)

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