Aurora Diaz Prameswari, author
Implikasi Kualitas Layanan Logistik pada Customer Satisfaction dan Hubungan Pelanggan Jangka Panjang dalam Belanja Daring di Indonesia = Implications of Quality Logistics Services on Customer Satisfaction and Long-Term Customer Relationships in Online Shopping in Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia , 2021
 UI - Skripsi (Membership)
Vityasi Nurul Iman Widyarso, author
Faktor-Faktor Yang Mempengaruhi Intensi Pelanggan untuk Tetap Menggunakan Jasa Pengiriman Makanan Daring Seluler di Indonesia = Factors Affecting Customer Intention to Continuously Use Mobile Online Food Delivery Services in Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2022
 UI - Skripsi (Membership)
Dearesty Melinda Setyorini, author
Perbedaan Proporsi Frekuensi Penggunaan Jasa Online Food Delivery (OFD) Berdasarkan Aktivitas Fisik, Tingkat Stres, Semester yang Ditempuh, dan Faktor Lainnya Pada Mahasiswa Nonkesehatan Universitas Indonesia Tahun 2021 (Analisis Data Sekunder) = Proportion Differences in The Frequency of Using Online Food Delivery (OFD) Based on Physical Activity, Stress Level, Semester Taken by Students, and Other Factors Among Nonmedical Students at University of Indonesia in 2021 (Secondary Data Analysis)
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2023
 UI - Skripsi Membership
Triavirine Adzahra Supriadi, author
Peran Artificial Intelligence terhadap Brand Preference Konsumen untuk Online Food Delivery Applications = The Role Of Artificial Intelligence In Consumer’s Brand Preference For Online Food Delivery Applications
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2023
 UI - Skripsi (Membership)
Astri Khaerani, author
Analisis Kualitas Pelayanan Publik Online Pada Masa Pandemi Covid-19 (Studi Pelayanan Pajak Online di Jakarta Timur) = Analysis of Online Public Service Quality During the Covid-19 Pandemic (Study of Online Tax Services in East Jakarta)
Fakultas Ilmu Administrasi Universitas Indonesia, 2021
 UI - Skripsi (Membership)
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