Safira Diva Aranis, author
Perbedaan Proporsi Konsumsi Sugar-Sweetened Beverages (SSB) berdasarkan Faktor Individu dan Faktor Lingkungan pada Mahasiswa FKM UI Tahun 2023 = The Difference of Sugar-Sweetened Beverages Consumption Based on Individual and Environmental Factor of FKM UI Students in 2023
Fakultas Kesehatan Masyarakat Unversitas Indonesia, 2023
 UI - Skripsi Membership
Raden Bagus Irwan Ruswandi, author
Hubungan konsumsi minuman berpemanis gula sugar-sweetened beverages terhadap status gizi balita di Indonesia tahun 2014 (data SDT-SKMI 2014) = Consumption of sugar sweetened beverages and its association with nutritional status in Indonesia children (data SDT-SKMI 2014)
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2017
 UI - Tesis (Membership)
Lusi Indah Pratiwi, author
Faktor-faktor yang berhubungan dengan konsumsi Sugar-Sweetened Beverages (SSBs) di SMA Islam PB Soedirman Jakarta Timur tahun 2019 = Factors related to Sugar-Sweetened Beverages (SSBs) consumption at SMA Islam PB Soedirman East Jakarta 2019
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2019
 UI - Skripsi (Membership)
Citra Dewi Anggraini, author
Analisis Faktor Determinan Konsumsi Sugar Sweetened Beverages (SSBs) Serta Kaitan Konsumsi SSBs Dengan Status Gizi Pada Siswa di SMPN 2 Bandung Tahun 2020 = Analysis of Determinant Factors of Sugar Sweetened Beverages (SSBs) Consumption and the Relationship of SSBs Consumption with Nutritional Status in Students at SMPN 2 Bandung in 2020
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2020
 UI - Tesis (Membership)
Citra Dewi Anggraini, author
Analisis Faktor Determinan Konsumsi Sugar Sweetened Beverages (SSBs) Serta Kaitan Konsumsi SSBs Dengan Status Gizi Pada Siswa di SMPN 2 Bandung Tahun 2020 = Analysis of Determinant Factors of Sugar Sweetened Beverages (SSBs) Consumption and the Relationship of SSBs Consumption with Nutritional Status in Students at SMPN 2 Bandung in 2020
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2020
 UI - Tesis (Membership)
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