See Allo

Baraban, Regina S., author

Successful restaurant design

Van Nostrand Reinhold, 1988

Buku Referensi

Hardian Eko Nurseto, author

Etnografi Restoran: Kajian Mengenai Komodifikasi Dalam Indutri Kuliner di Kota Bandung = Restaurant Ethrnography: A Study of Commodification in the Culinary Industry of Bandung

Fakultas Ilmu Sosial dan Ilmu Politik Universitas Indonesia, 2014

UI - Tesis Membership

Muhammad Ghifari Abrar, author

Area layan restoran tengah malam di lokasi perumahan = Night restaurant service coverage in housing area

2017

UI - Skripsi Membership

Adri Wirawan Ramadhani, author

Perancangan sistem kelistrikan kapal restoran bertenaga surya = Electrical design of solar powered restaurant ship

Fakultas Teknik Universitas Indonesia, 2018

UI - Skripsi Membership

Muhammad Daffa, author

Pengaruh Kualitas Makanan yang Dirasakan, Kewajaran Harga, Suasana dan Kepuasan terhadap Niat Kunjungan Kembali Pelanggan dan Promosi secara Lisan: Walking Drums Cafe = THE INFLUENCE OF PERCEIVED FOOD QUALITY, PRICE FAIRNESS, ATMOSPHERE, AND SATISFACTION ON CUSTOMER REVISIT AND WORD-OF-MOUTH INTENTION : WALKING DRUMS CAFE

Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2021

UI - Skripsi Membership

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