See Allo

Chemie, B.G., author

Toxicological evaluations 1

Springer-Verlag, 1990

Buku Teks

Nutritional and toxicological consequences of food processing

edited by Mendel Friedman

Plenum Press, 1990

Buku Teks

McCray, Arthur W., author

Petroleum evaluations and economic decisions

Prentice-Hall, 1975

Buku Teks

Siti Khoiriah, author

Pemanfaatan eksipien sambungsilang-6 dari koproses amilosa-xanthan gum 1 : 2 sebagai hidrogel transdermal dan uji penetrasinya secara in vitro dan in vivo = Utilization of 6 crosslinked excipients of co processed amylose xanthan gum 1 : 2 as transdermal hydrogel and the in vitro and in vivo penetration evaluations

Fakultas Farmasi Universitas Indonesia, 2015

UI - Skripsi Membership

Lab, Steven P., author

Crime prevention : approaches, practices, and evaluations

Elesevier, 2014

Buku Teks

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