Afuza Asyraf, author
Pengurangan kerugian tahanan total pada kendaraan bawah air menggunakan edible coatings (cutin and wax) pada kulit tomat dengan variasi konsentrasi larutan (ppm) = Reduction of total resistance on underwater vehicle by edible coatings of cutin and wax of tomato skin by variety of weight concentration (ppm)
Fakultas Teknik Universitas Indonesia, 2014
 UI - Skripsi Membership
Winda Permata Hati, author
Pembuatan Edible Film Berbasis Pati Singkong Termodifikasi Minyak Kayu Manis dan Madu Kaliandra untuk Alternatif Kemasan Bumbu Mie Instan = Preparation of Edible Film Based on Cassava Starch Modified with Cinnamon Essential Oil and Calliandra Honey for Alternative Packaging of Instant Noodle Seasoning
Fakultas Teknik Universitas Indonesia, 2023
 UI - Tesis Membership
Abid Tsabit, author
Pengurangan tahanan total pada model kapal selam menggunakan edible coating pada kulit tomat dengan variasi lokasi pengecatan (Lx/L) = Reduction of total resistance on submarine model by edible coating of tomato skin with various location of coating (Lx/L)
Fakultas Teknik Universitas Indonesia, 2014
 UI - Skripsi Membership
Sauria Karina, author
Pembuatan Edible Coating Antimikroba Berbasis Protein dengan Asap Cair Melalui Proses Enzimatik Transglutaminase dan Uji Kemampuan Biopreservasi Pada Daging Ikan Tenggiri = Synthesis of Protein Based Antimicrobial Edible Coating with Liquid Smoke using Enzymatic Process by Transglutaminase and Biopreservation Test on Spanish Mackerel Fish
Fakultas Teknik Universitas Indonesia, 2019
 UI - Skripsi Membership
Biological and biomedical coatings handbook applications
edited by Sam Zhang
CRC press, 2011
 Buku Teks SO
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