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Rully Ayu Nirmalasari H P, author

Pengaruh suplementasi daidzein 120mg, calciumglisero-fosfat 500mg, vitamin D3 140 iu terhadap gejala klimakterik dan kualitas hidup perempuan bukan penghasil equol = Effect of daidzein 120mg, calciumglisero-fosfat 500mg, vitamin D3 140 iu supplementation to climacteric symptoms and quality of life in non equol producer women

2016

UI - Tugas Akhir

Rully Ayu Nirmalasari Haryadi Putri, author

Pengaruh suplementasi daidzein 120 MG, calcium gliserofosfat 500 MG, vitamin D3 140 IU terhadap gejala klimakterik dan kualitas hidup perempuan bukan penghasil equol = Effect of daidzein 120MG calcium glycerophasphate 500mg vitamin D3 140IU supplementation to menopausal symptoms and quality of life in non equol producer women / Rully Ayu Nirmalasari Haryadi Putri

2016

UI - Tesis (Membership)

Panggabean, Cinthya Chatarina, author

Preparasi dan karakterisasi protein kedelai tersuksinilasi sebagai matriks pada sediaan tablet lepas lambat = Preparation and characterization of succinylated soybean protein as matrix for sustained release tablet

Fakultas Farmasi Universitas Indonesia, 2014

UI - Skripsi (Membership)

Nadia Alisha, author

Pengaruh penambahan enzim transglutaminase pada campuran protein tepung kedelai dan texturized soy protein (TSP) menjadi daging analog bernutrisi protein nabati = The influence of transglutaminase enzyme dosage on mixture of soy protein powder and texturized soy protein (TSP) into analog nutritional meat protein vegetable

2018

UI - Skripsi (Membership)

Angela Susanti, author

Pengaruh penambahan kacang merah, ampas kedelai, dan textured vegetable protein terhadap kandungan nutrisi dan tekstur daging sapi sintetik = The effect of kidney bean, soy pulp, and textured vegetable protein addition towards the nutrient content and texture of synthetic beef

[Fakultas Teknik Universitas Indonesia, Fakultas Teknik Universitas Indonesia], 2016

UI - Skripsi (Membership)

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