Hasna Nurul Fitri, author
Pengaruh sari buah jeruk Siam (citrus nobilis lour) dalam pengencer terhadap kualitas spermatozoa domba Garut (ovis aries l.) pascakriopreservasi = The effect of siam orange juice (citrus nobilis lour) in extender on garut ram (ovis aries l.) spermatozoa quality postcryopreservation
2017
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Huriyah Adani Saoemi, author
Pengaruh kombinasi sari buah jeruk siam (citrus nobilis lour.) dan nanas (ananas comosus (l.) merr.) dalam pengencer terhadap kualitas spermatozoa domba Garut (ovis aries l.) pascakriopreservasi = The effect of siam orange (citrus nobilis lour.) and pineapple (ananas comosus (l.) merr) juices combination in extender on Garut ram (ovis aries l.) spermatozoa quality postcryopreservation
2017
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Vina Amalia Isti, author
Pengaruh sari buah nanas (ananas comosus (l.) merr.) dalam pengencer terhadap kualitas spermatozoa domba garut (ovis aries l.) pascakriopreservasi = The effect of pineapple (ananas comosus (l.) merr.) juice in extender on garut ram (ovis aries l.) spermatozoa quality postcryopreservation
2017
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Anisa Nur Latifah, author
Pengaruh penambahan antioksidan glutathione pada medium maturasi oosit domba garut (ovis aries) terhadap kualitas oosit pascakriopreservasi dengan metode slow freezing = The effect of glutathione antioxidant in garut sheep (ovis aries) oocyte maturation medium to oocyte quality after cryopreservation with slow freezing method
2018
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Dian Safitri Febriani, author
Pengaruh penambahan antioksidan glutation pada medium slow freezing terhadap kualitas oosit domba Garut (ovis aries) = Effect addition of antioxidant glutathione in medium slow freezing on quality Garut sheep (ovis aries) oocytes
Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Indonesia, 2019
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