Aziz Maulana, author
Strategi manajemen persediaan perishable product pada food logistik catering dengan pemetaan proses bisnis dan dynamic lot-sizing = Perishable product inventory management strategy on food logistics industry with business processes mapping and dynamic lot-sizing
Fakultas Teknik Universitas Indonesia, 2019
 UI - Skripsi Membership
Matondang, Deborah Putri, author
Usulan penerapan model joint vendor¬buyer inventory dengan metode joint economic lot size dan quantity discount (studi kasus: Bakrie Building Industries)
Fakultas Teknik Universitas Indonesia, 2011
 UI - Skripsi Open
Garry Ramadhany, author
Pemilihan model lot sizing untuk meminimalkan biaya inventory = Lot sizing model selection for minimizing the cost of inventory / Garry Ramadhany
Fakultas Eknonomi dan Bisnis Universitas Indonesia, 2014
 UI - Skripsi Membership
Sonia Shabani, author
A two-warehouse inventory model with fuzzy deterioration rate and fuzzy demand rate under conditionally permissible delay in payment / Sonia Shabani; Abolfazi Mirzazadeh; Ehsan Sharifi
Taylor and Francis, 2016
 Artikel Jurnal
Maizkha Dahanagraha Sumbada, author
Analisis manajemen persediaan unit bisnis GHJ PT XYZ TBK= Inventory management analysis of unit business GHJ PT XYZ TBK
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2016
 UI - Tugas Akhir
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