Aisyah Rahmatusysyifa, author
Perubahan perilaku konsumsi makanan selama pandemi COVID-19 di Indonesia = Changes in food consumption behavior during COVID-19 in Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2021
 UI - Skripsi Membership
Amalina Faza Syahida, author
Analisis strategi penggunaan media sosial instagram dan youtube dalam menghadapi perubahan perilaku konsumen selama pandemi covid-19 (Studi kasus: Traveloka Indonesia) = Media in facing changes in consumer behavior during the covid-19 pandemic (Case study: Traveloka Indonesia)
Fakultas Ilmu Sosial dan Ilmu Politik Universitas Indonesia, 2020
 UI - Makalah dan Kertas Kerja
Arnando Akmal Widia Putra, author
Risiko Persepsi Konsumen Terhadap Layanan Pengiriman Makanan Online Selama Pandemi COVID-19 Di Indonesia = Consumers' Perceived Risk Towards Online Food Delivery Services During The COVID-19 Pandemic In Indonesia
Fakultas Ekonomi dan BIsnis Universitas Indonesia, 2021
 UI - Skripsi Membership
Ayu Kristiningrum, author
Hubungan antara Frekuensi Konsumsi Makanan yang Disiapkan dari Luar Rumah dan Kualitas Diet pada Pekerja Kantor di Jakarta Selama Pandemi Covid-19 = Association between Consumption Frequency of Food Away From Home and Diet Quality among Office Workers in Jakarta During Covid-19 Pandemic
Fakultas Kedokteran Universitas Indonesia, 2023
 UI - Tesis Membership
Ajeng Anindira Putri, author
Perilaku konsumsi makanan di Jakarta selama pembatasan sosial berskala besar = Food consumption behavior in Jakarta during large-scale social restrictions
Fakultas Ilmu Sosial dan Ilmu Politik Universitas Indonesia, 2021
 UI - Skripsi Membership
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