Dhenovita Salsabila, author
Dugaan Umur Simpan Suplemen Minuman Jus Daun Sambung Nyawa (Gynura procumbens) dengan Variasi Pengawet dan Suhu Simpan = Shelf-Life Estimation of Longevity Spinach Supplement Drink with The Use of Preservatives and Variated Storage Temperature
Fakultas Teknik Universitas Indonesia, 2023
 UI - Skripsi Membership
Qotrun Nada Salsabila, author
Pengaruh Konsentrasi Enzim dan Suhu pada Ekstraksi Fenolat Dua Fasa Etanol dan Air dari Daun Kejibeling dengan Bantuan Enzim dan Gelombang Ultrasonik = Influence of Enzyme Concentration and Temperature on The Extraction of Two-Phase Phenolic Ethanol and Water from Kejibeling Leaves with The Help of Enzymes and Ultrasonic Waves
Fakultas Teknik Universitas Indonesia, 2023
 UI - Skripsi Membership
Jupiter Eresta Jaya, author
Metode gabungan teknik ozonasi dan kavitasi hidrodinamika dengan injektor venturi untuk mengolah limbah fenol sintetik = Combination method of ozonation and hydrodynamic cavitation with venturi injector for synthetic phenol waste treatment
Fakultas Teknik Universitas Indonesia, 2016
 UI - Skripsi (Membership)
Naufal Azrizal Prasetyo, author
Pengaruh Suhu dan Konsentrasi Enzim terhadap Total Phenolic Content dan Total Flavonoid Content pada Ekstraksi Daun Kejibeling dengan Metode Continous Ultrasound-Assisted Enzymatic Extraction = Effect Of Temperature and Enzyme Concentration on Total Phenolic Content and Total Flavonoid Content in Kejibeling Leaf Extraction Using Continous Ultrasound-Assisted Enzymatic Extraction Method
Fakultas Teknik Universitas Indonesia, 2024
 UI - Skripsi Membership
Alfi Ramadhanty, author
Uji aktivitas antiokidan dan penetapan kadar fenol total pada ekstrak daun dan kulit batang litsea glutinosa (Lour.) C.B.Rob. = Antioxidant activity and total phenolic content of leaves and stem bark extracts of litsea glutinosa (Lour.) C.B.Rob.
Fakultas Farmasi Universitas Indonesia, 2019
 UI - Skripsi (Membership)
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