Bender, Arnold E.
A dictionary of food and nutrition / Arnold E. Bender, David A. Bender
Oxford University Press, 1995
 Buku Referensi
Mehas, Kay Yockey
Food science : the biochemistry of food and nutrition
Glencoe/McGraw-Hill, 1997
 Buku Teks
Proceedings of the ASAIHL seminar on food technology and nutrition. Gadjah Mada University Yogyakarta, Indonesia July 8-10, 1985
The Association of Southeast Asian Institutons of Higher Learning (ASAIHL)
Gadjah Mada University, 1985
 Buku Referensi
Nutrition in Food Industry
editor, Rina Agustina, Inggrid S. Surono
CV Karya Mandiri, 2009
 Buku Teks
Dale, Jeremy W.
From genes to genomes: concepts an applications od DNA technology
John Wiley & Sons, 2003
 Buku Teks