Modifikasi Pati Tepung Terigu dengan Metode Ikat Silang Menggunakan Natrium Trimetafosfat pada Pembuatan Roti = Modification of Wheat Starch by Crosslinking Method Using Sodium Trimetaphosphate for Breadmaking

Analysis of the Application of Mandatory National Standards of Indonesia (SNI) The Case Of SNI for Wheat Flour

Analisis peran ion kalsium terhadap struktur kromosom gandum (triticum aestivum) menggunakan mikroskop cahaya = Analysis of calcium ions effect on wheat (triticum aestivum) chromosome structure using light microscope

Analisis pengaruh variasi konsentrasi ion magnesium (Mg2+) terhadap struktur kromosom gandum (triticum aestivum) yang dipreparasi menggunakan teknik squashing = Analysis of magnesium ion (Mg2+) concentration variation effect on wheat (triticum aestivum) chromosomes using squashing preparation technique

Wheat marketing in transition: the transformation of the Australian Wheat Board