Frazier, William C.,
Food microbiology/William C.Frazier; Dennis C.Westhoff,
McGraw-Hill, 1988
 Buku Teks
Muhammad Ramadhan Naratama
Uji koliform non-fekal dan fekal pada makanan dan minuman siap saji di kantin FMIPA UI menggunakan medium kromogenik dan fluorogenik = Non-fecal and fecal coliform tests of ready-to-eat food and drinks from the faculty of mathematics and natural science canteen using fluorogenic and chromogenic media
Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Indonesia, 2017
 UI - Skripsi (Membership)
Nur Afini Muliandari
Perluasan Manfaat Program Bantuan Pangan terhadap Asupan Nutrisi = Expanding Benefits of the Food Assistance Program on the Nutrition Outcomes
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2023
 UI - Tesis (Membership)
Omar A. Oyarzabal, editor
Microbial food safety : an introduction
Springer, 2012
 eBooks
Talitha Aliamuliati
Gambaran Higiene Sanitasi Makanan, Keberadaan Bakterologis Salmonella dan Penerapan Hazard Analysis Critical Control Point di Kantin Asrama Universitas X Tahun 2019 = Overview of Food Hygiene Sanitation, Bacteriological Presence of Salmonella, and Application of Hazard Analysis Critical Control Point at Universitas X’s Dormitory Canteen, Year 2019
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2019
 UI - Skripsi (Membership)