Analisa efek perendaman susu dan teh hitam terhadap email gigi menggunakan Microcomputed Tomography = Analyses on the effect of milk and black tea on dental enamel using Microcomputed Tomography

Pengaruh waktu paparan gel Theobromine terhadap kekerasan permukaan Email setelah demineralisasi dengan Asam Sitrat 1% = Effect of different exposure time of Theobromine gel on Enamel microhardness after demineralization with 1% Citric Acid

Pengaruh aplikasi gel topikal ekstrak biji anggur terhadap kekerasan permukaan email setelah Demineralisasi = The influence of application topical grape seed extract gel on enamel surface hardness after demineralization / Dzulvita Arifah Saragih

Pengaruh penyikatan terhadap kekasaran email gigi manusia setelah pemaparan gel NaF dan gel Theobromine = Effect of brushing to the human enamel surface roughness after NaF gel and Theobromine gel exposure

Pengaruh Lama Perendaman Gigi di dalam Larutan Ekstrak Kelopak Bunga Rosela Terhadap Perubahan Warna Email = The Effect of Tooth Immersion Duration in Roselle Extract Solution on Discoloration of Enamel