Effect of a combination of phaseolus vulgaris L. extract and acarbose on postprandial glucose level after cooked rice intake in healthy volunteers

Efek ekstrak phaseolus vulgaris dalam menurunkan absorpsi karbohidrat setelah makan nasi = The effect of phaseolus vulgaris extract on reducing carbohydrate absorption after eat the rice

Pengaruh minuman teh hijau terhadap kadar glukosa darah postprandial = Effect of green tea on postprandial blood glucose level

Pengaruh pendinginan nasi putih terhadap kandungan pati resisten dan respons glikemik pada subjek sehat = Effect of cooling of cooked white rice on resistant starch content and glycemic response in healthy subjects

Pengaruh Fruktosa Terhadap Kadar Leptin Serum Postprandial : Dampaknya terhadap Asupan Makanan dan Berat Badan Tikus = Effects of Fructose on Postprandial Leptin Serum Level: It's Effect on Food Intake and Body Weight in Rat