Analisis pengaruh Dining Factors terhadap Behavioral Intentions konsumen restoran khas Jepang : studi kasus Restoran Sushi Tei di Jakarta = The analysis of dining factors influence on behavioral intentions of Japanese Restaurant customer : case study of Sushi Tei Restaurant in Jakarta

Pengaruh attitudinal loyalty dan behavioral loyalty terhadap intensi pembelian kembali : studi kasus: Restoran Sushi Tei di Indonesia = The influence of attitudinal loyalty and behavioral loyalty on repurchase intention : case study: Restaurant Sushi Tei in Jakarta

Pengaruh kualitas layanan dan kualitas makanan terhadap kepuasan dan loyalitas konsumen dengan peran moderasi dari atmosfer pada segmen restoran studi kasus sushi Tei = Effects of service quality and food quality to consumer satisfaction and loyalty with moderating role of atmospherics in ethnic restaurant case study Sushi tei

Pengaruh kualitas makanan lingkungan fisik pelayanan terhadap citra restoran nilai yang dipersepsikan pelanggan kepuasan pelanggan dan intensi berperilaku pada restoran Nanny's Pavillon di Pacific Place = The influence of the quality of the food physical environment and service on restaurant image customer perceived value customer satisfaction and behavioral intentions at Nanny's Pavillon restaurant Pacific Place

Analisis pengaruh hubungan antara kualitas pelayanan, nilai yang dirasakan, kepuasan pelanggan dan niat pembelian kembali pada layanan nilai tambah seluler : studi kasus: value added services Telkomsel = Analysis of effect the relationships among service quality, perceived value, customer satisfaction, and post-purchase intention in mobile value added services: case study : value added services Telkomsel