Pengaruh mutagen etil metan sulfonat (EMS) terhadap pertumbuhan kultur in vitro iles iles (Amorphophallus muelleri blume) = Effects of ethyl methane sulphonate (EMS) on growth of lles iles (Amorphophallus mueller blume) in vitro cultures

Aneka Tepung Berbasis Bahan Baku Lokal Sebagai Sumber Pangan Fungsional Dalam Upaya Meningkatkan Nilai Tambah Produk: Various local-raw-material-based flours as the source of functional food in effort to increas the value added of local food products

Pengaruh beberapa campuran persentase tepung ubi kayu (Manihoot Utilissima) dan tepung kedelai (glycine max (L) Meer) dalam formulasi flake ubi kayu terhadap daya terima secara organoleptik: The Effect of mixing several percentage of soybean flour in cassava flake formulation on organoleptic acceptanc e

Efek Modifikasi Ganda pada Tepung Terigu dengan Metode Ikat Silang dan Heat Moisture Treatment pada Sifat Fisikokimia dan Daya Cerna = Effects of Double Modifications on Wheat Flour by Cross-linking Method and Heat Moisture Treatment on Physicochemical Properties and Digestibility

Simulasi sistem otomatisasi proses distribusi bahan produksi berbasis PLC (Programmable Logic Controller)