Uji potensi daya antibakteri ekstrak-ekstrak garcinia latissima dengan metode konsentrasi hambat minimal dan bioautografi terhadap pseudomonas aeruginosa dan staphylococcus aureus = Antibacterial susceptibility testing of garcinia latissima extracts with minimal inhibitory concentration and bioautography assay against pseudomonas aeruginosa and staphylococcus aureus

Uji potensi daya antimikroba fraksi-fraksi ekstrak metanol buah dan ekstrak metanol daun garcinia latissima terhadap bacillus subtilis = Antimicrobial activity assay of fractions from garcinia latissima fruits methanol extract and leaves methanol extract against bacillus subtilis

Uji potensi daya antimikroba fraksi-fraksi ekstrak etil asetat buah garcinia latissima terhadap bacillus subtilis = Antimicrobial activity assay of fractions from garcinia latissima fruits ethyl acetate extract against bacillus subtilis

Pengaruh konsentrasi Polutan dan Glukosa terhadap kinerja bakteri Bacillus subtilis C19 dalam biodegradasi fenol = Effect of Pollutan and Glucose concentration towards Bacillus subtilis C19 performance in phenol biodegradation

Produksi antifungi dari bacillus siamensis LDR terhadap aspergillus niger ABP dan ART menggunakan sumber karbon pati beras = Antifungal production dari bacillus siamensis LDR against aspergillus niger ABP and ART using rice starch as carbon source