Desi Aryani Tri Lestari
Formulasi tablet salut lapis tipis yang mengandung ekstrak buah pare (momordica charantia) untuk menutupi rasa pahit = Formulation of film coated tablets containing bitter melon extract (momordica charantia) to cover the bitter taste
Fakultas Farmasi Universitas Indonesia, 2017
 UI - Skripsi Membership
Fauzana Fauzi
Formulasi beads ekstrak buah pare (momordica charantia linn) menggunakan alginat-gelatin untuk menutupi rasa pahit = Beads formulation of bitter gourd fruit extract (momordica charantia linn) using alginate-gelatin to mask bitter taste
Fakultas Farmasi Universitas Indonesia, 2017
 UI - Skripsi Membership
Rhatih Eka Sasongko
Pengembangan Fitosom Ekstrak Buah Pare (Momordica Charantia Linn.) Untuk Penghantaran Transdermal = Development of Bitter Melon Extract (Momordica charantia Linn) Loaded Phytosomes for Transdermal Delivery
Fakultas Farmasi Universitas Indonesia, 2018
 UI - Tesis Membership
Safina Nadiyah Mujahidah
Pengembangan sediaan mikrokapsul ekstrak buah pare (momordica charantia) menggunakan penyalut maltodekstrin dan gom Arab dengan metode semprot kering = Development of microcapsule dossage form containing bitter melon extract (momordica charantia) using maltodextrin and gum Arabic as coating by spray drying method
Fakultas Farmasi Universitas Indonesia, 2017
 UI - Skripsi Membership
Antik Raisca Arnedy
Formulasi etosom fraksi diklorometana buah pare (momordica charantia linn.) dan uji penetrasi secara in vitro = Formulation of ethosomes containing dichloromethane bitter melon (momordica charantia linn.) fruits fraction and In vitro penetration study
Fakultas Farmasi Universitas Indonesia, 2019
 UI - Skripsi Membership