Pengaruh Tampilan Menu pada Platform Pengiriman Makanan Online Terhadap Niat Membeli Kembali Konsumen Indonesia Selama Pandemi COVID-19 = The Effect of Menu Display on Online Food Delivery Platforms Toward Indonesian Consumers Repurchase Intentions During COVID-19 Pandemic

Purchase intention melalui desire for food dan perceived of convenience selama pandemi COVID-19: studi pada konsumen Cloud Kitchen Hangry = The effect of online menu and perception of risk on purchase intention through desire for food and perceived of convenience during the COVID-19 pandemic: study on Hangry Cloud Kitchen consumer

Analisis jejak karbon dari layanan pesan antar secara daring selama pandemi covid-19 (Studi kasus: Kabupaten Jepara) = Carbon footprint analysis of online food delivery during covid-19 pandemic (Study case: Jepara).

Persepsi terhadap Pembelajaran Daring selama Pandemi COVID-19 pada Dosen Fakultas Kedokteran Gigi Universitas Indonesia = Perceptions of Online Learning during the COVID-19 Pandemic among Lecturers at the Faculty of Dentistry, University of Indonesia

Gambaran Persepsi Risiko terhadap Pandemi Covid-19 Di Indonesia Tahun 2022 = Risk Perception towards Covid-19 Pandemic in Indonesia 2022