Nur Alim Arrazaq
Penyelenggaraan pelayanan sertifikasi halal oleh Badan Penyelenggara Jaminan Produk Halal (BPJPH) ditinjau dari asas pelayanan publik = The implementation of halal certification services by the Halal Product Assurance Agency (BPJPH) viewed from the public service principle
Fakultas Hukum Universitas Indonesia, 2022
 UI - Skripsi (Membership)
Ibnu Iyadh
Penerapan peraturan sertifikasi produk halal secara wajib bagi seller crossborder pada e-commerce di indonesia ditinjau dari teori al-maslahah dan public interest = Mandatory implementation of halal product certification regulations for crossborder seller in e-commerce in indonesia view from al-maslahah and public interest
Fakultas Hukum Universitas Indonesia, 2022
 UI - Tesis (Membership)
Diah Wistanti Savitri
Persiapan penerapan sertifikasi halal pada usaha mikro, kecil, dan menengah umkm makanan dan minuman dalam upaya pelaksanaan undang-undang jaminan produk halal di Indonesia = Preparation of halal certification application for SMES food and beverage in the implementation of halal product guarantee act in Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2018
 UI - Skripsi (Membership)
Deta Nuaristia
Peran Kesadaran Halal, Sertifikasi Halal, Kualitas Produk Halal, Komponen Pemasaran dan Merek berlogo Halal Terhadap Niat Pembelian Konsumen Muslim Terhadap Produk Pangan Halal di Jabodetabek = Effect of Halal Awareness, Halal Certification, Halal Product Quality, Marketing Promotion, and Halal Brand to Halal Purchase Intention (Moslem Customer in Jabodetabek).
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2013
 UI - Skripsi (Membership)
Syifa Maghfira
Halal Product Knowledge sebagai Moderator antara Keberadaan Sertifikasi Halal dan Intensi Konsumen dalam Membeli Produk Makanan Melalui E-commerce = The Role of Halal Product Knowledge as a Moderator Between the Existence of Halal Certification and Consumers Buying Intention of Food Products Through E-Commerce
Fakultas Psikologi Universitas Indonesia, 2023
 UI - Skripsi (Membership)