Effects of tomato juices (Lycopersicum esculentum Mill) consumption on plasma lycopene levels of male light smokers
Medical Journal of Indonesia, 13 (3) Juli September 2004: 146-150,
 Artikel Jurnal
Viranda Putri Mariska
Pengujian kandungan fenol total tomat (Lycopersicum esculentum) secara in vitro = Total phenol in tomato (Lycopersicum esculentum) by in vitro
Fakultas Kedokteran Universitas Indonesia, 2009
 UI - Skripsi (Open)
Bhornchai Harakotr
Effects of light-emitting diode light irradiance levels on yield, antioxidants and antioxidant capacities of indigenous vegetable microgreens
Thammasat University, 2019
 Artikel Jurnal
Hendsy Mahatmha
Pengujian pengering semprot untuk sari buah tomat (Lycopersicum esculentum) dengan pengondisian titik embun = Spray drying of tomato puree (Lycopersicum esculentum) with modification of dew point
Fakultas Teknik Universitas Indonesia, 2013
 UI - Skripsi (Membership)
Utami Nurul Fadilah
Isolasi dan purifikasi likopen dari buah tomat dan semangka = Isolation and purification of lycopene from tomato and watermelon fruits
Universitas Indonesia, 2012
 UI - Skripsi (Open)